Literature DB >> 6787067

Identification of Pseudomonas aeruginosa by pyocyanin production on Tech agar.

E A Reyes, M J Bale, W H Cannon, J M Matsen.   

Abstract

Pseudomonas aeruginosa is the only gram-negative bacillus capable of producing the very distinctive water-soluble pigment pyocyanin. We evaluated the reliability of this characteristic as a unique test for the identification of this organism by using Tech agar (BBL Microbiology Systems, Cockeysville, Md.) medium. A retrospective and prospective analysis was performed with a total of 835 strains of P. aeruginosa; 818 (98%) produced pigment within 48 h of incubation, and 96% of those which produced pigment were positive after overnight incubation. Seventeen strains (2.0%) failed to produce pigment; 15 were mucoid strains from patients with cystic fibrosis. Tech agar is an effective, simple, and inexpensive medium for P. aeruginosa identification and may be used as a unique test for all potential P. aeruginosa isolates (beta hemolytic on blood agar; lactose-negative, oxidase-positive colonies). Nonpigmented mucoid strains, as well as other nonpigmented organisms, will require additional testing to ensure proper identification.

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Year:  1981        PMID: 6787067      PMCID: PMC273813          DOI: 10.1128/jcm.13.3.456-458.1981

Source DB:  PubMed          Journal:  J Clin Microbiol        ISSN: 0095-1137            Impact factor:   5.948


  9 in total

1.  Two simple media for the demonstration of pyocyanin and fluorescin.

Authors:  E O KING; M K WARD; D E RANEY
Journal:  J Lab Clin Med       Date:  1954-08

2.  Laboratory evaluation of a multitest system for identification of gram-negative organisms.

Authors:  S L Rosenthal; L F Freundlich; W Washington
Journal:  Am J Clin Pathol       Date:  1978-12       Impact factor: 2.493

3.  Nonfermentative bacilli associated with man. II. Detection and identification.

Authors:  M J Pickett; M M Pedersen
Journal:  Am J Clin Pathol       Date:  1970-08       Impact factor: 2.493

4.  Characterization of saccharolytic nonfermentative bacteria associated with man.

Authors:  M J Pickett; M M Pedersen
Journal:  Can J Microbiol       Date:  1970-05       Impact factor: 2.419

5.  Rapid method for identification of gram-negative, nonfermentative bacilli.

Authors:  L A Otto; M J Pickett
Journal:  J Clin Microbiol       Date:  1976-06       Impact factor: 5.948

6.  Automated, rapid identification of bacteria by pattern analysis of growth inhibition profiles obtained with Autobac 1.

Authors:  G E Buck; B H Sielaff; R Boshard; J M Matsen
Journal:  J Clin Microbiol       Date:  1977-07       Impact factor: 5.948

7.  A comparison of four commercial systems for the identification of nonfermentative gram-negative bacilli.

Authors:  N M Burdash; E R Bannister; J P Manos; M E West
Journal:  Am J Clin Pathol       Date:  1980-04       Impact factor: 2.493

8.  Evaluation of a multitest system for identification of saccharolytic pseudomonads.

Authors:  M J Morris; V M Young; M R Moody
Journal:  Am J Clin Pathol       Date:  1978-01       Impact factor: 2.493

9.  Incidence and identification of Pseudomonas fluorescens and Pseudomonas putida in the clinical laboratory.

Authors:  D J Blazevic; M H Koepcke; J M Matsen
Journal:  Appl Microbiol       Date:  1973-01
  9 in total
  14 in total

1.  The purification, crystallization and preliminary structural characterization of PhzM, a phenazine-modifying methyltransferase from Pseudomonas aeruginosa.

Authors:  Neelakshi Gohain; Linda S Thomashow; Dmitri V Mavrodi; Wulf Blankenfeldt
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2006-08-11

2.  The purification, crystallization and preliminary structural characterization of FAD-dependent monooxygenase PhzS, a phenazine-modifying enzyme from Pseudomonas aeruginosa.

Authors:  Neelakshi Gohain; Linda S Thomashow; Dmitri V Mavrodi; Wulf Blankenfeldt
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2006-09-30

3.  Biographical feature: John Matsen, M.D.

Authors:  Karen C Carroll
Journal:  J Clin Microbiol       Date:  2014-06-11       Impact factor: 5.948

4.  Development of amplified fragment length polymorphism-derived functional strain-specific markers to assess the persistence of 10 bacterial strains in soil microcosms.

Authors:  S-R Xiang; M Cook; S Saucier; P Gillespie; R Socha; R Scroggins; L A Beaudette
Journal:  Appl Environ Microbiol       Date:  2010-09-03       Impact factor: 4.792

5.  Main Metabolites of Pseudomonas aeruginosa: A Study of Electrochemical Properties.

Authors:  Sylvia Schneider; Jörg Ettenauer; Ildiko-Julia Pap; Christoph Aspöck; Julia Walochnik; Martin Brandl
Journal:  Sensors (Basel)       Date:  2022-06-22       Impact factor: 3.847

Review 6.  Pyocyanin: production, applications, challenges and new insights.

Authors:  Sheeba Jayaseelan; Damotharan Ramaswamy; Selvakumar Dharmaraj
Journal:  World J Microbiol Biotechnol       Date:  2013-11-09       Impact factor: 3.312

7.  Purification and molecular and biological characterisation of the 1-hydroxyphenazine, produced by an environmental strain of Pseudomonas aeruginosa.

Authors:  Meghanath S Prabhu; Yogesh D Walawalkar; Irene Furtado
Journal:  World J Microbiol Biotechnol       Date:  2014-09-10       Impact factor: 3.312

8.  Electrochemical detection of Pseudomonas in wound exudate samples from patients with chronic wounds.

Authors:  Hunter J Sismaet; Anirban Banerjee; Sean McNish; Yongwook Choi; Manolito Torralba; Sarah Lucas; Agnes Chan; Victoria K Shanmugam; Edgar D Goluch
Journal:  Wound Repair Regen       Date:  2016-03-06       Impact factor: 3.617

Review 9.  How microbiological tests reflect bacterial pathogenesis and host adaptation.

Authors:  Luisella Spiga; Angel G Jimenez; Renato L Santos; Sebastian E Winter
Journal:  Braz J Microbiol       Date:  2021-07-12       Impact factor: 2.214

10.  Functional profiling of mercuric reductase (mer A) genes in biofilm communities of a technical scale biocatalyzer.

Authors:  Andreas D M Felske; Wanda Fehr; Björg V Pauling; Harald von Canstein; Irene Wagner-Döbler
Journal:  BMC Microbiol       Date:  2003-10-27       Impact factor: 3.605

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