Literature DB >> 6754552

Glucose/molasses effects on enzyme activities and fermentative activity of fully aerobic continuous cultures of baker's yeast.

M Korhola, E Oura, H Suomalainen.   

Abstract

Entities:  

Mesh:

Substances:

Year:  1982        PMID: 6754552     DOI: 10.1007/bf02883130

Source DB:  PubMed          Journal:  Folia Microbiol (Praha)        ISSN: 0015-5632            Impact factor:   2.099


× No keyword cloud information.
  12 in total

1.  FACTORS INFLUENCING THE APPEARANCE OF INVERTASE IN SACCHAROMYCES CEREVISIAE.

Authors:  F DODYK; A ROTHSTEIN
Journal:  Arch Biochem Biophys       Date:  1964-03       Impact factor: 4.013

2.  Changes in the decarboxylase activity of baker's yeast during the growth phase.

Authors:  H SUOMALAINEN; E OURA
Journal:  Biochim Biophys Acta       Date:  1959-01

3.  Exogenous adenosine 3': 5'-monophosphate can release yeast from catabolite repression.

Authors:  H R Mahler; C C Lin
Journal:  Biochem Biophys Res Commun       Date:  1978-08-14       Impact factor: 3.575

4.  The relationship of the cell surface to metabolism. X. The location and function of invertase in the yeast cell.

Authors:  D J DEMIS; A ROTHSTEIN; R MEIER
Journal:  Arch Biochem Biophys       Date:  1954-01       Impact factor: 4.013

5.  Catabolite repression.

Authors:  B MAGASANIK
Journal:  Cold Spring Harb Symp Quant Biol       Date:  1961

6.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

7.  A modified procedure for studying enzyme secretion in yeast sphaeroplasts: subcellular distribution of invertase.

Authors:  B E Holbein; C W Forsberg; D K Kidby
Journal:  Can J Microbiol       Date:  1976-07       Impact factor: 2.419

8.  The mechanism of catabolite inhibition of invertase by glucose in Saccharomyces cerevisiae.

Authors:  M V Elorza; J R Villanueva; R Sentandreu
Journal:  Biochim Biophys Acta       Date:  1977-03-02

9.  Effect of aeration intensity on the biochemical composition of baker's yeast. I. Factors affecting the type of metabolism.

Authors:  E Oura
Journal:  Biotechnol Bioeng       Date:  1974-09       Impact factor: 4.530

10.  Multiple forms of alcohol dehydrogenase in Saccharomyces cerevisiae. I. Physiological control of ADH-2 and properties of ADH-2 and ADH-4.

Authors:  U Lutstorf; R Megnet
Journal:  Arch Biochem Biophys       Date:  1968-09-10       Impact factor: 4.013

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.