Literature DB >> 667296

Equilibrium studies of lecithin-cholesterol interactions I. Stoichiometry of lecithin-cholesterol complexes in bulk systems.

N L Gershfeld.   

Abstract

The maximum molar ratio of lecithin:cholesterol in aqueous dispersions has been reported to be 2:1, 1:1, or 1:2. The source of the desparate results has been examined in this study by analyzing (a) the phase relations in anhydrous mixtures (from which most dispersions are prepared) and (b) various methods of preparing aqueous dispersions, with the purpose of avoiding the formation of metastable states that may be responsible for the variability of the lecithin-cholesterol stoichiometry. Temperature-composition phase diagrams for anhydrous mixtures of cholesterol (CHOL) with dimyristoyl (DML) and with dipalmitoyl (DPL) lecithin were obtained by differential scanning calorimetry (DSC). Complexes form with molar ratios for lecithin:CHOL of 2:1 and 1:2; they are stable up to 70 degrees C. When x(CHOL) < 0.33, two phases coexist: complex (2:1) plus pure lecithin; when 0.33 < x(CHOL) < 0.67 complexes (2:1) and (1:2) coexist as separate phases. The corresponding phase diagram in water for these mixtures was determined by DSC and isopycnic centrifugation in D(2)O-H(2)O gradients. Aqueous dispersions were prepared by various methods (vortexing, dialysis, sonication) yielding identical results except as noted below. The data presented supports the following phase relations. When x(CHOL) < 0.33, two lipid phases coexist: pure lecithin plus complex (2:1) where the properties of the lecithin phase are determined by whether the temperature is below or above T(c), the gel-liquid crystal transition temperature. Therefore, complex (2:1) will coexist with gel state below T(c) and with liquid crystal above T(c). The densities follow in the order gel > complex (2:1) > liquid crystal. The density of complex (2:1) is less sensitive to temperature in the range 5 degrees -45 degrees C compared to the temperature dependence for DML and DPL where large changes in density occur at T(c). When x(CHOL) > 0.33, CHOL phase coexists with complex (2:1); anhydrous complex (1:2) is apparently not stable in H(2)O. The results are independent of the method and temperature used for preparing the lipid dispersions. However, when dispersions are prepared by sonication or with solvents at T > T(c), an apparent 1:1 complex is formed. Evidence suggests the 1:1 complex is metastable.

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Year:  1978        PMID: 667296      PMCID: PMC1473484          DOI: 10.1016/S0006-3495(78)85500-3

Source DB:  PubMed          Journal:  Biophys J        ISSN: 0006-3495            Impact factor:   4.033


  33 in total

1.  Dynamics of lipids in membranes: Heterogeneity and the role of cholesterol.

Authors:  E Oldfield; D Chapman
Journal:  FEBS Lett       Date:  1972-07-01       Impact factor: 4.124

2.  The stoichiometry and dynamics of lecithin-cholesterol clusters in bilayer membranes.

Authors:  M C Phillips; E G Finer
Journal:  Biochim Biophys Acta       Date:  1974-07-31

3.  The planar organization of lecithin-cholesterol bilayers.

Authors:  D M Engelman; J E Rothman
Journal:  J Biol Chem       Date:  1972-06-10       Impact factor: 5.157

4.  The inter- and intra-molecular mixing of hydrocarbon chains in lecithin-water systems.

Authors:  M C Phillips; H Hauser; F Paltauf
Journal:  Chem Phys Lipids       Date:  1972-03       Impact factor: 3.329

5.  Cholesterol uptake by egg-yolk phosphatidylcholine.

Authors:  C Horwitz; L Krut; L Kaminsky
Journal:  Biochim Biophys Acta       Date:  1971-07-13

6.  Structure of aqueous mixtures of lecithin and cholesterol.

Authors:  H Lecuyer; D G Dervichian
Journal:  J Mol Biol       Date:  1969-10-14       Impact factor: 5.469

7.  Laser Raman investigation of the effect of cholesterol on conformational changes in dipalmitoyl lecithin multilayers.

Authors:  J L Lippert; W L Peticolas
Journal:  Proc Natl Acad Sci U S A       Date:  1971-07       Impact factor: 11.205

8.  Two dimensional then layer chromatographic separation of polar lipids and determination of phospholipids by phosphorus analysis of spots.

Authors:  G Rouser; S Fkeischer; A Yamamoto
Journal:  Lipids       Date:  1970-05       Impact factor: 1.880

9.  The solubilization of some steroids by phosphatidyl choline and lysophosphatidyl choline.

Authors:  I W Kellaway; L Saunders
Journal:  Biochim Biophys Acta       Date:  1967-08-08

10.  Nuclear magnetic resonance description of molecular motion and phase separations of cholesterol in lecithin dispersions.

Authors:  S J Opella; J P Yesinowski; J S Waugh
Journal:  Proc Natl Acad Sci U S A       Date:  1976-11       Impact factor: 11.205

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  33 in total

1.  Electric field effect on cholesterol-phospholipid complexes.

Authors:  A Radhakrishnan; H M McConnell
Journal:  Proc Natl Acad Sci U S A       Date:  2000-02-01       Impact factor: 11.205

2.  Cholesterol-phospholipid association in fluid bilayers: a thermodynamic analysis from nearest-neighbor recognition measurements.

Authors:  Jianbing Zhang; Honghua Cao; Bingwen Jing; Paulo F Almeida; Steven L Regen
Journal:  Biophys J       Date:  2006-06-02       Impact factor: 4.033

3.  Evidence for lipid/cholesterol ordering in model lipid membranes.

Authors:  Canay Ege; Maria K Ratajczak; Jaroslaw Majewski; Kristian Kjaer; Ka Yee C Lee
Journal:  Biophys J       Date:  2006-05-05       Impact factor: 4.033

4.  Theory of the deuterium NMR of sterol-phospholipid membranes.

Authors:  Harden McConnell; Arun Radhakrishnan
Journal:  Proc Natl Acad Sci U S A       Date:  2006-01-23       Impact factor: 11.205

5.  Comparative Study of the Condensing Effects of Ergosterol and Cholesterol.

Authors:  Wei-Chin Hung; Ming-Tao Lee; Hsien Chung; Yi-Ting Sun; Hsiung Chen; Nicholas E Charron; Huey W Huang
Journal:  Biophys J       Date:  2016-05-10       Impact factor: 4.033

6.  Solubility Limits of Cholesterol, Lanosterol, Ergosterol, Stigmasterol, and β-Sitosterol in Electroformed Lipid Vesicles.

Authors:  Mark M Stevens; Aurelia R Honerkamp-Smith; Sarah L Keller
Journal:  Soft Matter       Date:  2010-12-07       Impact factor: 3.679

7.  A microscopic interaction model of maximum solubility of cholesterol in lipid bilayers.

Authors:  J Huang; G W Feigenson
Journal:  Biophys J       Date:  1999-04       Impact factor: 4.033

8.  Increase in size of sonicated phospholipid vesicles in the presence of detergents.

Authors:  A Alonso; R Sáez; A Villena; F M Goñi
Journal:  J Membr Biol       Date:  1982       Impact factor: 1.843

9.  Interactions of cholesterol and cholesterol sulfate with free fatty acids: possible relevance for the pathogenesis of recessive X-linked ichthyosis.

Authors:  S J Rehfeld; M L Williams; P M Elias
Journal:  Arch Dermatol Res       Date:  1986       Impact factor: 3.017

10.  Phospholipid surface bilayers at the air-water interface. I. Thermodynamic properties.

Authors:  K Tajima; N L Gershfeld
Journal:  Biophys J       Date:  1985-02       Impact factor: 4.033

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