Literature DB >> 6416170

2-Aminoethylphosphonic acid concentrations in some rumen ciliate protozoa.

F G Whitelaw, L A Bruce, J M Eadie, W J Shand.   

Abstract

The concentration of 2-aminoethylphosphonic acid has been measured in seven genera of rumen ciliate protozoa. Expressed as milligrams per gram of total nitrogen, 2-aminoethylphosphonic acid concentrations ranged from 17.2 in Ophryoscolex spp. to 72.4 in Eremoplastron spp.

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Year:  1983        PMID： 6416170      PMCID： PMC239495          DOI： 10.1128/aem.46.4.951-953.1983

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  8 in total

1.  DISTRIBUTION AND FATE OF 2-AMINOETHYLPHOSPHONIC ACID IN TETRAHYMENA.

Authors:  H ROSENBERG
Journal:  Nature       Date:  1964-07-18       Impact factor: 49.962

2.  The biochemistry of rumen Protozoa, 3. The carbohydrate metabolism of Entodinium.

Authors:  A R ABMU AKKADA; B H HOWARD
Journal:  Biochem J       Date:  1960-09       Impact factor: 3.857

3.  Factors involved in the production of a novel kind of derangement of storage mechanism in living holotrich ciliate protozoa from sheep rumen.

Authors:  J M EADIE; A E OXFORD
Journal:  J Gen Microbiol       Date:  1955-04

4.  Isolation of 2-aminoethane phosphonic acid from rumen protozoa.

Authors:  M HORIGUCHI; M KANDATSU
Journal:  Nature       Date:  1959-09-19       Impact factor: 49.962

5.  Methods for determining 2-6-diaminopimelic acid and 2-aminoethylphosphonic acid in gut contents.

Authors:  J W Czerkawski
Journal:  J Sci Food Agric       Date:  1974-01       Impact factor: 3.638

6.  Studies on the ecology of certain rumen ciliate protozoa.

Authors:  J M Eadie
Journal:  J Gen Microbiol       Date:  1967-11

7.  The simultaneous use of ribonucleic acid, 35S, 2,6-diaminopimelic acid and 2-aminoethylphosphonic acid as markers of microbial nitrogen entering the duodenum of sheep.

Authors:  J R Ling; P J Buttery
Journal:  Br J Nutr       Date:  1978-01       Impact factor: 3.718

8.  [Postprandial changes in carbohydrate composition of the rumen's microbial population in relation to dietary carbohydrates. I. Protozoa].

Authors:  J P Jouany; P Thivend
Journal:  Ann Biol Anim Biochim Biophys       Date:  1972
  8 in total
  3 in total

1.  Protein degradation by ruminal microorganisms from sheep fed dietary supplements of urea, casein, or albumin.

Authors:  R J Wallace; G A Broderick; M L Brammall
Journal:  Appl Environ Microbiol       Date:  1987-04       Impact factor: 4.792

2.  Analysis of peptide metabolism by ruminal microorganisms.

Authors:  R J Wallace; N McKain
Journal:  Appl Environ Microbiol       Date:  1989-09       Impact factor: 4.792

3.  Breakdown of different peptides by Prevotella (Bacteroides) ruminicola and mixed microorganisms from the sheep rumen.

Authors:  R J Wallace; N McKain; G A Broderick
Journal:  Curr Microbiol       Date:  1993-06       Impact factor: 2.188
  3 in total

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