Literature DB >> 6411807

A cost benefit study of milk-borne salmonellosis.

D R Cohen, I A Porter, T M Reid, J C Sharp, G I Forbes, G M Paterson.   

Abstract

An estimate of the benefits which would result from a ban on the sale of non-pasteurized milk in Scotland has been assessed by costing a recent outbreak of milk-borne salmonellosis in the Grampian Region. The cost of such a ban would not exceed the benefits under any but the most severe assumptions about the values attached to intangible benefits.

Entities:  

Mesh：

Year:  1983        PMID： 6411807      PMCID： PMC2129305          DOI： 10.1017/s0022172400059982

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN： 0022-1724


  6 in total

1.  Impact of foodborne diseases and methods of evaluating control programs.

Authors:  F L Bryan
Journal:  J Environ Health       Date:  1978 May-Jun       Impact factor: 1.179

2.  The economic impact of a food-borne salmonellosis outbreak.

Authors:  B S Levy; W McIntire
Journal:  JAMA       Date:  1974-12-02       Impact factor: 56.272

3.  Communicable disease associated with milk and dairy products in England and Wales 1951-80.

Authors:  N S Galbraith; P Forbes; C Clifford
Journal:  Br Med J (Clin Res Ed)       Date:  1982-06-12

4.  An assessment of patient-related economic costs in an outbreak of salmonellosis.

Authors:  M L Cohen; R E Fontaine; R A Pollard; S D VonAllmen; T M Vernon; E J Gangarosa
Journal:  N Engl J Med       Date:  1978-08-31       Impact factor: 91.245

5.  Food-poisoning in Scotland, 1973-80.

Authors:  J C Sharp; P W Collier
Journal:  J Infect       Date:  1981-09       Impact factor: 6.072

6.  The heat-sensitivity of Campylobacter jejuni in milk.

Authors:  S C Waterman
Journal:  J Hyg (Lond)       Date:  1982-06
  6 in total
  9 in total

1.  Costing of a hospital-based outbreak of poultry-borne salmonellosis.

Authors:  B F Yule; A F Macleod; J C Sharp; G I Forbes
Journal:  Epidemiol Infect       Date:  1988-02       Impact factor: 2.451

2.  Poultry-borne salmonellosis in Scotland.

Authors:  W J Reilly; G I Forbes; J C Sharp; S I Oboegbulem; P W Collier; G M Paterson
Journal:  Epidemiol Infect       Date:  1988-08       Impact factor: 2.451

3.  Pasteurisation and the control of milkborne infection in Britain.

Authors:  J C Sharp; G M Paterson; N J Barrett
Journal:  Br Med J (Clin Res Ed)       Date:  1985-08-17

4.  The case for compulsory pasteurisation.

Authors:  J Howie
Journal:  Br Med J (Clin Res Ed)       Date:  1985-08-17

5.  Prevention of poultry-borne salmonellosis by irradiation: costs and benefits in Scotland.

Authors:  B F Yule; J C Sharp; G I Forbes; A F MacLeod
Journal:  Bull World Health Organ       Date:  1988       Impact factor: 9.408

Review 6.  A centenary of academic and less learned food microbiology. Pitfalls of the past and promises for the future.

Authors:  D A Mossel; K E Dijkmann
Journal:  Antonie Van Leeuwenhoek       Date:  1984       Impact factor: 2.271

Review 7.  Infections associated with milk and dairy products in Europe and North America, 1980-85.

Authors:  J C Sharp
Journal:  Bull World Health Organ       Date:  1987       Impact factor: 9.408

8.  Surveillance programme for the control of foodborne infections and intoxications in Europe: the first 6 years' experience in Scotland, 1980-85.

Authors:  J C Sharp; P W Collier; G I Forbes; T W Hill
Journal:  Bull World Health Organ       Date:  1988       Impact factor: 9.408

9.  The social and economic impact of salmonellosis. A report of a national survey in England and Wales of laboratory-confirmed Salmonella infections.

Authors:  P N Sockett; J A Roberts
Journal:  Epidemiol Infect       Date:  1991-10       Impact factor: 2.451
  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.