Literature DB >> 6351780

Degradation and turnover of peroxisomes in the yeast Hansenula polymorpha induced by selective inactivation of peroxisomal enzymes.

M Veenhuis, A Douma, W Harder, M Osumi.   

Abstract

Inactivation of peroxisomal enzymes in the yeast Hansenula polymorpha was studied following transfer of cells into cultivation media in which their activity was no longer required for growth. After transfer of methanol-grown cells into media containing glucose - a substrate that fully represses alcohol oxidase synthesis - the rapid inactivation of alcohol oxidase and catalase was paralleled by a disappearance of alcohol oxidase and catalase protein. The rate and extent of this inactivation was dependent upon conditions of cultivation of cells prior to their transfer. This carbon catabolite inactivation of alcohol oxidase was paralleled by degradation of peroxisomes which occurred by means of an autophagic process that was initiated by the formation of a number of electron-dense membranes around the organelles to be degraded. Sequestration was confined to peroxisomes; other cell-components such as ribosomes were absent in the sequestered cell compartment. Also, cytochemically, hydrolytic enzymes could not be demonstrated in these autophagosomes. The vacuole played a major role in the subsequent peroxisomal breakdown since it provided the enzymes required for proteolysis. Two basically similar mechanisms were observed with respect to the administration of vacuolar enzymes into the sequestered cell compartment. The first mechanism involved incorporation of a small vacuolar vesicle into the sequestered cell compartment. The delimiting membrane of this vacuolar vesicle subsequently disrupted, thereby exposing the contents of the sequestered cell compartment to vacuolar hydrolases which then degraded the peroxisomal proteins. The second mechanism, observed in cells which already contained one or more autophagic vacuoles, included fusion of the delimiting membranes of an autophagosome with the membrane surrounding an autophagic vacuole which led to migration of the peroxisome inside the latter organelle. Peroxisomes of methanol-grown H. polymorpha were degraded individually. In one cell 2 or 3 peroxisomes might be subject to degradation at the same time, but they were never observed together in one autophagosome. However, fusions of autophagic vacuoles in one cell were frequently observed. After inhibition of the cell's energy-metabolism by cyanide ions or during anaerobic incubations the formation of autophagosomes was prevented and degradation was not observed.

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Year:  1983        PMID: 6351780     DOI: 10.1007/bf00407757

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  21 in total

1.  The use of octadecanol monolayers as wetting agents in the negative staining technique.

Authors:  C N Gordon
Journal:  J Ultrastruct Res       Date:  1972-04

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Authors:  K Kitamura; T Kaneko; Y Yamamoto
Journal:  Arch Biochem Biophys       Date:  1971-07       Impact factor: 4.013

3.  Regulation of fructose-1,6-bisphosphatase in yeast by phosphorylation/dephosphorylation.

Authors:  D Müller; H Holzer
Journal:  Biochem Biophys Res Commun       Date:  1981-12-15       Impact factor: 3.575

4.  Degradation of microbodies in relation to activities of alcohol oxidase and catalase in Candida boidinii.

Authors:  C Bormann; H Sahm
Journal:  Arch Microbiol       Date:  1978-04-27       Impact factor: 2.552

Review 5.  Mechanisms of intralysosomal degradation with special reference to autophagocytosis and heterophagocytosis of cell organelles.

Authors:  H Glaumann; J L Ericsson; L Marzella
Journal:  Int Rev Cytol       Date:  1981

6.  A study of positive staining of ultrathin frozen sections.

Authors:  K T Tokuyasu
Journal:  J Ultrastruct Res       Date:  1978-06

Review 7.  The inactivation of microbial enzymes in vivo.

Authors:  R L Switzer
Journal:  Annu Rev Microbiol       Date:  1977       Impact factor: 15.500

8.  Growth of Hansenula polymorpha in a methanol-limited chemostat. Physiological responses due to the involvement of methanol oxidase as a key enzyme in methanol metabolism.

Authors:  J P van Dijken; R Otto; W Harder
Journal:  Arch Microbiol       Date:  1976-12-01       Impact factor: 2.552

9.  Protein degradation and proteinases during yeast sporulation.

Authors:  H Betz; U Weisner
Journal:  Eur J Biochem       Date:  1976-02-02

10.  Development of amine oxidase-containing peroxisomes in yeasts during growth on glucose in the presence of methylamine as the sole source of nitrogen.

Authors:  K Zwart; M Veenhuis; J P van Dijken; W Harder
Journal:  Arch Microbiol       Date:  1980-06       Impact factor: 2.552

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7.  Glucose-induced inactivation of isocitrate lyase in Aspergillus nidulans.

Authors:  J R De Lucas; S Valenciano; F Laborda; G Turner
Journal:  Arch Microbiol       Date:  1994       Impact factor: 2.552

8.  PpATG9 encodes a novel membrane protein that traffics to vacuolar membranes, which sequester peroxisomes during pexophagy in Pichia pastoris.

Authors:  Tina Chang; Laura A Schroder; J Michael Thomson; Amy S Klocman; Amber J Tomasini; Per E Strømhaug; William A Dunn
Journal:  Mol Biol Cell       Date:  2005-08-03       Impact factor: 4.138

Review 9.  Molecular mechanism and physiological role of pexophagy.

Authors:  Ravi Manjithaya; Taras Y Nazarko; Jean-Claude Farré; Suresh Subramani
Journal:  FEBS Lett       Date:  2010-01-17       Impact factor: 4.124

Review 10.  Turnover of organelles by autophagy in yeast.

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Journal:  Curr Opin Cell Biol       Date:  2009-06-08       Impact factor: 8.382

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