Literature DB >> 6339153

Effects of ingested steak and infused leucine on forelimb metabolism in man and the fate of the carbon skeletons and amino groups of branched-chain amino acids.

M Elia, G Livesey.   

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Year:  1983        PMID: 6339153     DOI: 10.1042/cs0640517

Source DB:  PubMed          Journal:  Clin Sci (Lond)        ISSN: 0143-5221            Impact factor:   6.124


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  12 in total

Review 1.  Amino acid metabolism during exercise and following endurance training.

Authors:  D A Hood; R L Terjung
Journal:  Sports Med       Date:  1990-01       Impact factor: 11.136

Review 2.  Observations of branched-chain amino acid administration in humans.

Authors:  Dwight E Matthews
Journal:  J Nutr       Date:  2005-06       Impact factor: 4.798

3.  Slow and fast dietary proteins differently modulate postprandial protein accretion.

Authors:  Y Boirie; M Dangin; P Gachon; M P Vasson; J L Maubois; B Beaufrère
Journal:  Proc Natl Acad Sci U S A       Date:  1997-12-23       Impact factor: 11.205

Review 4.  Branched-Chain Amino Acids and Brain Metabolism.

Authors:  Justin E Sperringer; Adele Addington; Susan M Hutson
Journal:  Neurochem Res       Date:  2017-04-18       Impact factor: 3.996

5.  Leucine and tryptophan metabolism in rats.

Authors:  M Salter; D A Bender; C I Pogson
Journal:  Biochem J       Date:  1985-01-15       Impact factor: 3.857

Review 6.  Nutrient interactions with reference to amino acid and protein metabolism in non-ruminants; particular emphasis on protein-energy relations in man.

Authors:  V R Young
Journal:  Z Ernahrungswiss       Date:  1991-12

7.  Effect of starvation and exercise on actual and total activity of the branched-chain 2-oxo acid dehydrogenase complex in rat tissues.

Authors:  A J Wagenmakers; J T Schepens; J H Veerkamp
Journal:  Biochem J       Date:  1984-11-01       Impact factor: 3.857

Review 8.  Unraveling biochemical pathways affected by mitochondrial dysfunctions using metabolomic approaches.

Authors:  Stéphane Demine; Nagabushana Reddy; Patricia Renard; Martine Raes; Thierry Arnould
Journal:  Metabolites       Date:  2014-09-25

9.  Whole-body metabolic fate of branched-chain amino acids.

Authors:  Megan C Blair; Michael D Neinast; Zoltan Arany
Journal:  Biochem J       Date:  2021-02-26       Impact factor: 3.766

10.  Plasma branched-chain and aromatic amino acid concentration after ingestion of an urban or rural diet in rural Mexican women.

Authors:  Adriana M López; Lilia G Noriega; Margarita Diaz; Nimbe Torres; Armando R Tovar
Journal:  BMC Obes       Date:  2015-02-22
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