| Literature DB >> 6315745 |
M H Ellisman, J A Miller, W S Agnew.
Abstract
The appearance of detergent-solubilized voltage-regulated sodium channel protein was recently characterized by this laboratory. Negative-staining revealed rod-shaped particles measuring 40 X 170 A. Further studies have suggested that the actual configuration of this protein may be quite different from the rod-shaped structures. Freeze-fracture and freeze-etch images of the protein in reconstituted membranes indicated that the channel is cylindrical with a diameter of 100 A and a minimum length of 80 A. Experiments with two detergent systems (Lubrol-PX and sodium cholate) enabled us to explain the discrepancy between this structure and the rod-shaped particles visualized earlier. Negative staining in either detergent at low pH (4.5) produced rod-shaped structures. As the pH was increased, doughnut-shaped particles, consistent with the structure of the protein in freeze-etch, appeared in negative stain. The tendency of the protein to change shape under different pH conditions appears to be a peculiar property of this protein.Entities:
Mesh:
Substances:
Year: 1983 PMID: 6315745 PMCID: PMC2112724 DOI: 10.1083/jcb.97.6.1834
Source DB: PubMed Journal: J Cell Biol ISSN: 0021-9525 Impact factor: 10.539