Literature DB >> 6105397

Clinical testing of bread made from nullisomic 6A wheats in coeliac patients.

P J Ciclitira, J O Hunter, E S Lennox.   

Abstract

The alpha-gliadins of wheat proteins exacerbate coeliac disease. Two genetic-variant wheats lacking the chromosome coding for some of these proteins were found to contain components of alpha-gliadin, and both exacerbated coeliac disease.

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Year:  1980        PMID： 6105397     DOI： 10.1016/s0140-6736(80)90123-3

Source DB:  PubMed          Journal:  Lancet        ISSN： 0140-6736            Impact factor:   79.321


  8 in total

Review 1.  Celiac disease: pathogenesis of a model immunogenetic disease.

Authors:  Martin F Kagnoff
Journal:  J Clin Invest       Date:  2007-01       Impact factor: 14.808

2.  The effect of gluten on HLA-DR in the small intestinal epithelium of patients with coeliac disease.

Authors:  P J Ciclitira; J M Nelufer; H J Ellis; D J Evans
Journal:  Clin Exp Immunol       Date:  1986-01       Impact factor: 4.330

3.  Expression of c-myc oncogene in coeliac disease.

Authors:  P J Ciclitira; J Stewart; G Evan; D G Wight; K Sikora
Journal:  J Clin Pathol       Date:  1987-03       Impact factor: 3.411

Review 4.  Present trends in coeliac disease.

Authors:  M Shiner
Journal:  Postgrad Med J       Date:  1984-11       Impact factor: 2.401

5.  Wheat deficient in gliadins: promising tool for treatment of coeliac disease.

Authors:  M Frisoni; G R Corazza; D Lafiandra; E De Ambrogio; C Filipponi; F Bonvicini; E Borasio; E Porceddu; G Gasbarrini
Journal:  Gut       Date:  1995-03       Impact factor: 23.059

6.  Wheat gliadin fractions and other cereal antigens reactive with antibodies in the sera of coeliac patients.

Authors:  M Kieffer; P J Frazier; N W Daniels; R R Coombs
Journal:  Clin Exp Immunol       Date:  1982-12       Impact factor: 4.330

7.  Variation of serum and intestinal gluten antibody specificities in coeliac disease.

Authors:  J H Skerritt; R B Johnson; P A Hetzel; J T La Brooy; D J Shearman; G P Davidson
Journal:  Clin Exp Immunol       Date:  1987-04       Impact factor: 4.330

8.  Improving wheat to remove coeliac epitopes but retain functionality.

Authors:  Peter R Shewry; Arthur S Tatham
Journal:  J Cereal Sci       Date:  2016-01       Impact factor: 3.616
  8 in total

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