Literature DB >> 6057806

Dominant mutation for ethionine resistance in Saccharomyces cerevisae.

K D Spence, L W Parks, S K Shapiro.   

Abstract

An ethionine-resistant mutant of Saccharomyces cerevisiae has been investigated whose mutation (et(r2)) confers resistance to the heterozygous diploid also containing the sensitive allele, et(s). The mutation is apparently specific for reversal of ethionine inhibition. The principal difference between the sensitive et(s) strain and the mutant was the latter's inability to concentrate large intracellular quantities of adenosylethionine. Reduced incorporation of ethyl groups or ethionine in other cellular fractions of the mutant was also detected. The data show that the mutant has not lost the ability to form adenosylethionine. It is suggested that the mutant has an increased ability to hydrolyze this sulfonium compound after it has been synthesized. It is possible that some of the ethionine is detoxified before it can participate in protein or adenosylethionine synthesis. No mutant alteration in accumulation of ethionine from the medium was detected. In the presence of ethionine, the parental strain accumulated 25 times more adenosylethionine than did the mutant. However, with methionine, only twice as much adenosylmethionine was accumulated by the parental strain as by the mutant.

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Year:  1967        PMID: 6057806      PMCID: PMC276860          DOI: 10.1128/jb.94.5.1531-1537.1967

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  15 in total

Review 1.  BIOCHEMICAL BASIS FOR ETHIONINE EFFECTS ON TISSUES.

Authors:  J A STEKOL
Journal:  Adv Enzymol Relat Subj Biochem       Date:  1963

2.  Effect of temperature on sterol metabolism in yeast.

Authors:  P R STARR; L W PARKS
Journal:  J Cell Comp Physiol       Date:  1962-04

3.  S-Adenosylethionine and ethionine inhibition.

Authors:  L W PARKS
Journal:  J Biol Chem       Date:  1958-05       Impact factor: 5.157

4.  Methods for the analysis and preparation of adenosylmethionine and adenosylhomocysteine.

Authors:  S K Shapiro; D J Ehninger
Journal:  Anal Biochem       Date:  1966-05       Impact factor: 3.365

5.  The production of S-adenosyl-L-methionine and S-adenosyl-L-ethionine by yeast.

Authors:  F Schlenk; C R Zydek; D J Ehninger; J L Dainko
Journal:  Enzymologia       Date:  1965-11-06

6.  Incorporation and distribution of ethionine-sulfur in the protein of ethionine-sensitive and ethionine-resistant yeasts.

Authors:  G A Maw
Journal:  Arch Biochem Biophys       Date:  1966-08       Impact factor: 4.013

7.  [Properties and genetic control of the system for accumulation of amino acids in Saccharomyces cerevisiae].

Authors:  Y Surdin; W Sly; J Sire; A M Bordes; H Robichon-Szulmajster
Journal:  Biochim Biophys Acta       Date:  1965-10-18

8.  IRREPARABLE MUTATIONS AND ETHIONINE RESISTANCE IN NEUROSPORA.

Authors:  R L METZENBERG; M S KAPPY; J W PARSON
Journal:  Science       Date:  1964-09-25       Impact factor: 47.728

9.  AMINO ACID ACCUMULATION IN ETHIONINE-RESISTANT SACCHAROMYCES CEREVISIAE.

Authors:  W A SORSOLI; K D SPENCE; L W PARKS
Journal:  J Bacteriol       Date:  1964-07       Impact factor: 3.490

10.  INDUCTION OF THE METHIONINE-ACTIVATING ENZYME IN SACCHAROMYCES CEREVISIAE.

Authors:  C J PIGG; W A SORSOLI; L W PARKS
Journal:  J Bacteriol       Date:  1964-04       Impact factor: 3.490

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  4 in total

1.  Methionine adenosyltransferase and ethionine resistance in Saccharomyces cerevisiae.

Authors:  J E Mertz; K D Spence
Journal:  J Bacteriol       Date:  1972-09       Impact factor: 3.490

2.  Genetic mapping and physiological consequences of metE mutations of Bacillus subtilis.

Authors:  H Wabiko; K Ochi; D M Nguyen; E R Allen; E Freese
Journal:  J Bacteriol       Date:  1988-06       Impact factor: 3.490

3.  Sai-1 mutation: saccharomyces cerevisiae: characteristics of inhibition by S-adenosylmethonine and S-adenosylhomocysteine and protection by methionine.

Authors:  K D Spence; S K Shapiro; N K Hutson
Journal:  J Bacteriol       Date:  1972-06       Impact factor: 3.490

4.  Metabolism of ethionine in ethionine-sensitive and ethionine-resistant cells of the enteric yeast Candida slooffii.

Authors:  L C Mendonça; L R Travassos
Journal:  J Bacteriol       Date:  1972-05       Impact factor: 3.490

  4 in total

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