Literature DB >> 6022762

Effects of vitamin E deficiency on total polyunsaturated fatty acids in rats and chicks.

J Bunyan, A T Diplock, J Green.   

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Year:  1967        PMID: 6022762     DOI: 10.1079/bjn19670020

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


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  3 in total

1.  Oral contraceptive-alpha-tocopherol interrelationships.

Authors:  L Aftergood; R B Alfin-Slater
Journal:  Lipids       Date:  1974-02       Impact factor: 1.880

2.  Dietary fat composition and tocopherol requirement. 3. Quantitative studies on the relationship between dietary linoleate and vitamin E.

Authors:  R B Alfin-Slater; Y Shimma; H Hansen; P Wells; L Aftergood; D Melnick
Journal:  J Am Oil Chem Soc       Date:  1972-07       Impact factor: 1.849

3.  Dietary fat composition and tocopherol requirement: II. Nutritional status of heated and unheated vegetable oils of different ratios of unsaturated fatty acids and vitamin E.

Authors:  R B Alfin-Slater; R B Morris; L Aftergood; D Melnick
Journal:  J Am Oil Chem Soc       Date:  1969-12       Impact factor: 1.849

  3 in total

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