Literature DB >> 5997692

[Studies on the tolerance of heat-treated palm oil in rats].

K Lang, J Henschel, W Kieckebusch, W Griem.   

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Year:  1966        PMID： 5997692     DOI： 10.1007/bf02021106

Source DB:  PubMed          Journal:  Z Ernahrungswiss        ISSN： 0044-264X


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  2 in total

1.  THE INJECTION OF CHEMICALS INTO THE YOLK SAC OF FERTILE EGGS PRIOR TO INCUBATION AS A TOXICITY TEST.

Authors:  J MCLAUGHLIN; J P MARLIAC; M J VERRETT; M K MUTCHLER; O G FITZHUGH
Journal:  Toxicol Appl Pharmacol       Date:  1963-11       Impact factor: 4.219

2.  [Studies on the thermal treatment of palm oil].

Authors:  E Becker; I Mader; H E Rost; P Vogel
Journal:  Z Ernahrungswiss       Date:  1966-12
  2 in total
  2 in total

1.  [Physiological effects of heated fats, with special reference to fats for frying].

Authors:  K Lang
Journal:  Z Ernahrungswiss       Date:  1972-09

2.  [Nutrition-physiological properties of fish-frying fats. I. Effects of frying on chemical composition and food-efficiency].

Authors:  K Lang; E H von Jan; J Henschel
Journal:  Z Ernahrungswiss       Date:  1969-07
  2 in total

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