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14 in total

1. Production of m-Cresol by Valsa friesii.

Authors: J J Child; L R Nesbitt; R H Haskins
Journal: Appl Microbiol Date: 1969-09

Authors: C D Bartman; D L Doerfler; B A Bird; A T Remaley; J N Peace; I M Campbell
Journal: Appl Environ Microbiol Date: 1981-03 Impact factor: 4.792

Authors: J N Peace; C D Bartman; D L Doerfler; I M Campbell
Journal: Appl Environ Microbiol Date: 1981-06 Impact factor: 4.792

Authors: M C Srinivasan; R S Laxman; M V Deshpande
Journal: World J Microbiol Biotechnol Date: 1991-03 Impact factor: 3.312

Authors: C O Emeh; E H Marth
Journal: Arch Microbiol Date: 1978-07 Impact factor: 2.552

Authors: C T Calam
Journal: Folia Microbiol (Praha) Date: 1979 Impact factor: 2.099

Authors: D A Hopwood; M J Merrick
Journal: Bacteriol Rev Date: 1977-09

Authors: J Vorísek; A J Powell; Z Vanĕk
Journal: Folia Microbiol (Praha) Date: 1970 Impact factor: 2.099

Authors: S L Rice; L R Beuchat; R E Worthington
Journal: Appl Environ Microbiol Date: 1977-12 Impact factor: 4.792

Authors: J W Grootwassink; G M Gaucher
Journal: J Bacteriol Date: 1980-02 Impact factor: 3.490