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Literature DB >> 5840712

The effect of red light on the flavonoid composition of etiolated pea plumules.

Abstract

Entities: Chemical

Year: 1964 PMID： 5840712 PMCID： PMC1202986 DOI： 10.1042/bj0910517

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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6 in total

Authors: M FURUYA; A W GALSTON; B B STOWE
Journal: Nature Date: 1962-02-03 Impact factor: 49.962

Authors: J B HARBORNE; J J CORNER
Journal: Biochem J Date: 1961-11 Impact factor: 3.857

Authors: L JURD
Journal: Arch Biochem Biophys Date: 1956-08 Impact factor: 4.013

Authors: W S Hillman; A W Galston
Journal: Plant Physiol Date: 1957-03 Impact factor: 8.340

Authors: F E Mumford; D H Smith; J E Castle
Journal: Plant Physiol Date: 1961-11 Impact factor: 8.340

Authors: L HORHAMMER; E VORNDRAN; H WAGNER
Journal: Arch Pharm Ber Dtsch Pharm Ges Date: 1956-06

6 in total