Literature DB >> 5825834

A rapid screening test for aflatoxin-synthesizing aspergilli of the flavus-oryzae group.

P de Vogel, R van Rhee, W A Blanche Koelensmid.   

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Year:  1965        PMID: 5825834     DOI: 10.1111/j.1365-2672.1965.tb02145.x

Source DB:  PubMed          Journal:  J Appl Bacteriol        ISSN: 0021-8847


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  13 in total

1.  Aflatoxin-producing potential of Aspergillus flavus strains isolated from Spanish poultry feeds.

Authors:  M A Moreno Romo; G Suárez Fernández
Journal:  Mycopathologia       Date:  1986-09       Impact factor: 2.574

2.  On being an honorary member of Arny's army: some musings about fungal fermentations, secondary metabolism, and scientific communities.

Authors:  Joan Wennstrom Bennett
Journal:  J Ind Microbiol Biotechnol       Date:  2017-05       Impact factor: 3.346

3.  A rapid extraction method for detecting aflatoxin producing isolates.

Authors:  M A Moreno; M Del Carmen Ramos; G Suàrez
Journal:  Mycotoxin Res       Date:  1987-03       Impact factor: 3.833

4.  Aflatoxin-producing potential of fungi isolated from cured and aged meats.

Authors:  L B Bullerman; J C Ayres
Journal:  Appl Microbiol       Date:  1968-12

5.  Simple fluorescence method for rapid estimation of aflatoxin levels in a solid culture medium.

Authors:  P J Cotty
Journal:  Appl Environ Microbiol       Date:  1988-01       Impact factor: 4.792

6.  Identification and aflatoxin production of molds isolated from country cured hams.

Authors:  M Sutic; J C Ayres; P E Koehler
Journal:  Appl Microbiol       Date:  1972-03

7.  Improved method of screening for aflatoxin with a coconut agar medium.

Authors:  N D Davis; S K Iyer; U L Diener
Journal:  Appl Environ Microbiol       Date:  1987-07       Impact factor: 4.792

8.  New additive for culture media for rapid identification of aflatoxin-producing Aspergillus strains.

Authors:  C A Fente; J J Ordaz; B I Vázquez; C M Franco; A Cepeda
Journal:  Appl Environ Microbiol       Date:  2001-10       Impact factor: 4.792

9.  Improved methodology for detecting aflatoxin production quantitatively in natural media.

Authors:  M A Moreno; A Olivares; G Suárez
Journal:  Mycotoxin Res       Date:  1989-09       Impact factor: 3.833

10.  Aspergillus flavus and aflatoxin B1 in flour production.

Authors:  M Halt
Journal:  Eur J Epidemiol       Date:  1994-10       Impact factor: 8.082

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