Literature DB >> 5656822

Effect of arachidonic acid on the microsomal desaturation of linoleic into gamma-linolenic acid and their simultaneous incorporation into the phospholipids.

A M Nervi, R R Brenner, R O Peluffo.   

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Year:  1968        PMID: 5656822     DOI: 10.1016/0005-2760(68)90094-5

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


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  9 in total

1.  The activating effect of dietary protein on linoleic acid desaturation.

Authors:  R O Peluffo; I N De Gomez Dumm; R R Brenner
Journal:  Lipids       Date:  1972-06       Impact factor: 1.880

2.  The desaturation step in the animal biosynthesis of polyunsaturated fatty acids.

Authors:  R R Brenner
Journal:  Lipids       Date:  1971-08       Impact factor: 1.880

3.  Comparative effects of docosa-4,7,10,13,16-pentaenoic acid and docosa-4,7,10,13,16,19-hexaenoic acid on the desaturation of linoleic acid and alpha-linolenic acid.

Authors:  S M Actis Dato; R R Brenner
Journal:  Lipids       Date:  1970-12       Impact factor: 1.880

4.  The oxidative desaturation of unsaturated fatty acids in animals.

Authors:  R R Brenner
Journal:  Mol Cell Biochem       Date:  1974-03-08       Impact factor: 3.396

5.  Dietary arachidonic and linoleic acids: comparative effects on tissue lipids.

Authors:  J Whelan; K S Broughton; M E Surette; J E Kinsella
Journal:  Lipids       Date:  1992-01       Impact factor: 1.880

6.  The effect of isomeric trans-18:1 acids on the desaturation of palmitic, linoleic and eicosa-8,11,14-trienoic acids by rat liver microsomes.

Authors:  M M Mahfouz; S Johnson; R T Holman
Journal:  Lipids       Date:  1980-02       Impact factor: 1.880

7.  Delta 5 desaturase activity in rat kidney microsomes.

Authors:  C E Irazú; S González-Rodríguez; R R Brenner
Journal:  Mol Cell Biochem       Date:  1993-12-08       Impact factor: 3.396

8.  Microsomal desaturation-elongation of linoleic acid following parenteral feeding with lipid emulsions in the rat.

Authors:  S M Innis; D E Yuen
Journal:  Lipids       Date:  1988-06       Impact factor: 1.880

Review 9.  Vitamin E and selenium participation in fatty acid desaturation. A proposal for an enzymatic function of these nutrients.

Authors:  J P Infante
Journal:  Mol Cell Biochem       Date:  1986-02       Impact factor: 3.396

  9 in total

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