Literature DB >> 5644405

Mycotoxins from food-borne fungi.

W Van Walbeek, P M Scott, F S Thatcher.   

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Year:  1968        PMID: 5644405     DOI: 10.1139/m68-022

Source DB:  PubMed          Journal:  Can J Microbiol        ISSN: 0008-4166            Impact factor:   2.419


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  19 in total

1.  Fungal metabolite from members of the genus rhizopus.

Authors:  D P Thompson; A W Smalley; B E Eribo
Journal:  Appl Environ Microbiol       Date:  1981-05       Impact factor: 4.792

2.  [Danger to human health from mycotoxins].

Authors:  J Reiss
Journal:  Z Ernahrungswiss       Date:  1976-06

Review 3.  Biosynthesis of aflatoxins.

Authors:  K K Maggon; S K Gupta; T A Venkitasubramanian
Journal:  Bacteriol Rev       Date:  1977-12

4.  Production of ochratoxin A by Aspergillus ochraceus NRRL-3174 before and after exposures to 60Co irradiation.

Authors:  K L Applegate; J R Chipley
Journal:  Appl Environ Microbiol       Date:  1976-03       Impact factor: 4.792

Review 5.  Natural occurrence of mycotoxins in cereals.

Authors:  C W Hesseltine
Journal:  Mycopathol Mycol Appl       Date:  1974-08-30

6.  [Aflatoxin production by Aspergillus flavis Link strains of different origin].

Authors:  P Lafont; J Lafont
Journal:  Mycopathol Mycol Appl       Date:  1971-03-25

7.  Biosynthesis of ochratoxin A.

Authors:  J W Searcy; N D Davis; U L Diener
Journal:  Appl Microbiol       Date:  1969-10

8.  Mycotoxicity of Aspergillus ochraceus to chicks.

Authors:  B Doupnik; J C Peckham
Journal:  Appl Microbiol       Date:  1970-04

9.  Detection of mycotoxins by thin-layer chromatography: application to screening of fungal extracts.

Authors:  P M Scott; J W Lawrence; W van Walbeek
Journal:  Appl Microbiol       Date:  1970-11

10.  Brine shrimp (Artemia salina L.) larvae as a screening system for fungal toxins.

Authors:  J Harwig; P M Scott
Journal:  Appl Microbiol       Date:  1971-06
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