Literature DB >> 559470

Produciton and biological activity of patulin and citrinin from Penicillium expansum.

A Ciegler, R F Vesonder, L K Jackson.   

Abstract

Penicillium expansum isolated from meat and apples produced both patulin and citrinin. Toxin identity was confirmed by spectroscopic and physical methods. The mean lethal dose in chicken embryos was determined for toxins administered both singly and in various ratios. Data from simultaneous administration of mycotoxin combinations plotted as isobolograms showed and additive effect. Both toxins were teratogenic in chicken embryos.

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Year:  1977        PMID: 559470      PMCID: PMC170810          DOI: 10.1128/aem.33.4.1004-1006.1977

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  3 in total

1.  Teratogenicity of patulin and patulin adducts formed with cysteine.

Authors:  A Ciegler; A C Beckwith; L K Jackson
Journal:  Appl Environ Microbiol       Date:  1976-05       Impact factor: 4.792

2.  Measurement of the potencies of drug mixtures.

Authors:  P S Hewlett
Journal:  Biometrics       Date:  1969-09       Impact factor: 2.571

3.  Synergism between cyclopropenoid fatty acids and chemical carcinogens in rainbow trout (Salmo gairdneri).

Authors:  D J Lee; J H Wales; J L Ayres; R O Sinnhuber
Journal:  Cancer Res       Date:  1968-11       Impact factor: 12.701

  3 in total
  14 in total

1.  Production and biological activity of secalonic Acid d.

Authors:  A Ciegler; A W Hayes; R F Vesonder
Journal:  Appl Environ Microbiol       Date:  1980-02       Impact factor: 4.792

2.  Production of patulin and citrinin by Penicillium expansum from British Columbia (Canada) apples.

Authors:  D Abramson; G Lombaert; R M Clear; P Sholberg; R Trelka; E Rosin
Journal:  Mycotoxin Res       Date:  2009-05-13       Impact factor: 3.833

3.  Toxic effects of ochratoxin A and citrinin, alone and in combination, on chicken embryos.

Authors:  D Veselá; D Veselý; R Jelínek
Journal:  Appl Environ Microbiol       Date:  1983-01       Impact factor: 4.792

4.  Studies on toxigenic fungi in roasted foodstuff (salted seed) and halotolerant activity of emodin-producing Aspergillus wentii.

Authors:  H A Hasan
Journal:  Folia Microbiol (Praha)       Date:  1998       Impact factor: 2.099

5.  TDP-1, a toxic component causing tibial dyschondroplasia in broiler chickens, and trichothecenes from Fusarium roseum 'Graminearum'.

Authors:  Y W Lee; C J Mirocha; D J Shroeder; M M Walser
Journal:  Appl Environ Microbiol       Date:  1985-07       Impact factor: 4.792

Review 6.  Mitigation of Patulin in Fresh and Processed Foods and Beverages.

Authors:  J David Ioi; Ting Zhou; Rong Tsao; Massimo F Marcone
Journal:  Toxins (Basel)       Date:  2017-05-11       Impact factor: 4.546

7.  The Preparation and Identification of a Monoclonal Antibody against Citrinin and the Development of Detection via Indirect Competitive ELISA.

Authors:  Shimuye Kalayu Yirga; Sumei Ling; Yanling Yang; Jun Yuan; Shihua Wang
Journal:  Toxins (Basel)       Date:  2017-03-17       Impact factor: 4.546

Review 8.  Producers and important dietary sources of ochratoxin A and citrinin.

Authors:  Vladimir Ostry; Frantisek Malir; Jiri Ruprich
Journal:  Toxins (Basel)       Date:  2013-09-17       Impact factor: 4.546

9.  Survey of Alternaria Toxins and Other Mycotoxins in Dried Fruits in China.

Authors:  Dizhe Wei; Yao Wang; Dongmei Jiang; Xiaoyuan Feng; Jun Li; Meng Wang
Journal:  Toxins (Basel)       Date:  2017-06-26       Impact factor: 4.546

Review 10.  Does the Host Contribute to Modulation of Mycotoxin Production by Fruit Pathogens?

Authors:  Dilip Kumar; Shiri Barad; Edward Sionov; Nancy P Keller; Dov B Prusky
Journal:  Toxins (Basel)       Date:  2017-09-12       Impact factor: 4.546

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