Literature DB >> 5386184

The mechanism of biosynthesis and direction of chain extension of a poly-(N-acetylglucosamine 1-phosphate) from the walls of Staphylococcus lactis N.C.T.C. 2102.

D Brooks, J Baddiley.   

Abstract

1. The synthesis of a polymer of N-acetylglucosamine 1-phosphate, occurring in the walls of Staphylococcus lactis N.C.T.C. 2102, was examined by using cell-free enzyme preparations. The enzyme system was particulate, and probably represents fragmented cytoplasmic membrane. 2. Uridine diphosphate N-acetylglucosamine was the only substrate required for polymer synthesis and labelled substrate was used to show that N-acetylglucosamine 1-phosphate is transferred as an intact unit from substrate to polymer. 3. The properties of the enzyme system were studied. A high concentration of Mg(2+) or Mn(2+) was required for optimum activity, and the pH optimum was about 8.5. 4. End-group analysis during synthesis in vitro showed that newly formed chains contain up to about 15 repeating units. Pulse-labelling indicated that chain extension occurs by transfer from the nucleotide to the ;sugar-end' of the chain, i.e. to the end that is not attached to peptidoglycan in the wall.

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Year:  1969        PMID: 5386184      PMCID: PMC1184743          DOI: 10.1042/bj1130635

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  25 in total

1.  A lipid intermediate in the biosynthesis of a teichoic acid.

Authors:  L J. Douglas; J Baddiley
Journal:  FEBS Lett       Date:  1968-08       Impact factor: 4.124

2.  THE SYNTHESIS OF TEICHOIC ACIDS. I. POLYGLYCEROPHOSPHATE.

Authors:  M M BURGER; L GLASER
Journal:  J Biol Chem       Date:  1964-10       Impact factor: 5.157

3.  The intracellular teichoic acid from Lactobacillus arabinosus 17-5.

Authors:  P CRITCHLEY; A R ARCHIBALD; J BADDILEY
Journal:  Biochem J       Date:  1962-12       Impact factor: 3.857

4.  The ribitol teichoic acid from Lactobacillus arabinosus Walls: isolation and structure of ribitol glucosides.

Authors:  A R ARCHIBALD; J BADDILEY; J G BUCHANAN
Journal:  Biochem J       Date:  1961-10       Impact factor: 3.857

5.  Studies on uridine-diphosphate-glucose.

Authors:  A C PALADINI; L F LELOIR
Journal:  Biochem J       Date:  1952-06       Impact factor: 3.857

6.  Detection of sugars on paper chromatograms.

Authors:  W E TREVELYAN; D P PROCTER; J S HARRISON
Journal:  Nature       Date:  1950-09-09       Impact factor: 49.962

7.  Direction of chain extension during the biosynthesis of teichoic acids in bacterial cell walls.

Authors:  H Hussey; D Brooks; J Baddiley
Journal:  Nature       Date:  1969-02-15       Impact factor: 49.962

8.  The biosynthesis of mannosyl-1-phosphoryl-polyisoprenol in Micrococcus lysodeikticus and its role in mannan synthesis.

Authors:  M Scher; W J Lennarz; C C Sweeley
Journal:  Proc Natl Acad Sci U S A       Date:  1968-04       Impact factor: 11.205

9.  The molecular structure of bacterial walls. The size of ribitol teichoic acids and the nature of their linkage to glycosaminopeptides.

Authors:  J B Hay; A R Archibald; J Baddiley
Journal:  Biochem J       Date:  1965-12       Impact factor: 3.857

10.  The glycerol teichoic acid of walls of Staphylococcus lactis I3.

Authors:  A R Archibald; J Baddiley; D Button
Journal:  Biochem J       Date:  1968-12       Impact factor: 3.857

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  10 in total

Review 1.  Peptidoglycan types of bacterial cell walls and their taxonomic implications.

Authors:  K H Schleifer; O Kandler
Journal:  Bacteriol Rev       Date:  1972-12

2.  The role of lipid-linked activated sugars in glycosylation reactions.

Authors:  W J Lennarz; M G Scher
Journal:  J Bioenerg       Date:  1973-01

3.  A proposed pathway of plasma glycoprotein synthesis.

Authors:  J Molnar
Journal:  Mol Cell Biochem       Date:  1975-01-31       Impact factor: 3.396

4.  In vitro synthesis of the unit that links teichoic acid to peptidoglycan.

Authors:  I Hancock; J Baddiley
Journal:  J Bacteriol       Date:  1976-03       Impact factor: 3.490

5.  Teichoic acid synthesis in Bacillus stearothermophilus.

Authors:  L D Kennedy
Journal:  Biochem J       Date:  1974-03       Impact factor: 3.857

6.  Attachment of the main chain to the linkage unit in biosynthesis of teichoic acids.

Authors:  H A McArthur; I C Hancock; J Baddiley
Journal:  J Bacteriol       Date:  1981-03       Impact factor: 3.490

7.  A lipid intermediate in the synthesis of a poly-(N-acetylglucosamine 1-phosphate) from the wall of Staphylococcus lactis N.C.T.C. 2102.

Authors:  D Brooks; J Baddiley
Journal:  Biochem J       Date:  1969-11       Impact factor: 3.857

8.  Biosynthesis of oligosaccharide-lipid in Streptococcus sanguis.

Authors:  T H Chiu; C Saralkar
Journal:  J Bacteriol       Date:  1978-01       Impact factor: 3.490

9.  Lipid intermediates in the biosynthesis of the wall teichoic acid in Staphylococcus lactis 13.

Authors:  H Hussey; J Baddiley
Journal:  Biochem J       Date:  1972-03       Impact factor: 3.857

10.  The biosynthesis of galactofuranosyl residues in galactocarolose.

Authors:  A G Trejo; J W Haddock; G J Chittenden; J Baddiley
Journal:  Biochem J       Date:  1971-03       Impact factor: 3.857

  10 in total

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