Literature DB >> 5304017

The effect of amino acids on the production of ochratoxin A in chemically defined media.

N P Ferreira.   

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Year:  1968        PMID: 5304017     DOI: 10.1007/bf02046465

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


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  4 in total

1.  Ochratoxin A, a toxic metabolite produced by Aspergillus ochraceus Wilh.

Authors:  K J van der Merwe; P S Steyn; L Fourie; D B Scott; J J Theron
Journal:  Nature       Date:  1965-03-13       Impact factor: 49.962

2.  Mycotoxins. II. The constitution of ochratoxins A, B, and C, metabolites of Aspergillus ochraceus Wilh.

Authors:  K J Van der Merwe; P S Steyn; L Fourie
Journal:  J Chem Soc Perkin 1       Date:  1965-12

3.  Toxigenic fungi isolated from cereal and legume products.

Authors:  D B Scott
Journal:  Mycopathol Mycol Appl       Date:  1965-04-14

4.  Detection and estimation of ochratoxin A.

Authors:  P S Steyn; K J Merwe
Journal:  Nature       Date:  1966-07-23       Impact factor: 49.962

  4 in total
  7 in total

1.  Metabolism of glutamic acid in Aspergillus ochraceus during the biosynthesis of ochratoxin A.

Authors:  C W Bacon; J D Robbins; D Burdick
Journal:  Appl Microbiol       Date:  1975-03

2.  Medium-scale production and purification of ochratoxin A, a metabolite of Aspergillus ochraceus.

Authors:  N D Davis; G A Sansing; T V Ellenburg; U L Diener
Journal:  Appl Microbiol       Date:  1972-02

3.  Biosynthesis of ochratoxin A.

Authors:  J W Searcy; N D Davis; U L Diener
Journal:  Appl Microbiol       Date:  1969-10

4.  Screening of zearalenone-producing Fusarium species in Egypt and chemically defined medium for production of the toxin.

Authors:  I A El-Kady; S S El-Maraghy
Journal:  Mycopathologia       Date:  1982-04-23       Impact factor: 2.574

5.  Media for identification of Gibberella zeae and production of F-2-(Zearalenone).

Authors:  C W Bacon; J D Robbins; J K Porter
Journal:  Appl Environ Microbiol       Date:  1977-02       Impact factor: 4.792

6.  Effect of zinc, copper, and iron on ochratoxin A production.

Authors:  J A Steele; N D Davis; U L Diener
Journal:  Appl Microbiol       Date:  1973-05

7.  Postharvest production of ochratoxin A by Aspergillus ochraceus and Penicillium viridicatum in barley with different protein levels.

Authors:  P E Häggblom; J Ghosh
Journal:  Appl Environ Microbiol       Date:  1985-04       Impact factor: 4.792

  7 in total

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