Literature DB >> 5127344

L-tyrosine decarboxylase from barley roots.

J R Gallon, V S Butt.   

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Year:  1971        PMID： 5127344      PMCID： PMC1176946          DOI： 10.1042/bj1230005p

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  2 in total

1.  The amino acid content of the proteins of barley grains.

Authors:  B F FOLKES; E W YEMM
Journal:  Biochem J       Date:  1956-01       Impact factor: 3.857

2.  An L-glutamic acid decarboxylase from barley.

Authors:  H BEEVERS
Journal:  Biochem J       Date:  1951-02       Impact factor: 3.857
  2 in total
  1 in total

1.  Regulation of threonine biosynthesis in barley seedlings (Hordeum vulgare L.).

Authors:  H Aarnes
Journal:  Planta       Date:  1978-01       Impact factor: 4.116
  1 in total

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