Literature DB >> 5113600

2-keto-3-deoxygluconate, an intermediate in the fermentation of gluconate by clostridia.

R Bender, J R Andreesen, G Gottschalk.   

Abstract

Five clostridial species were found to ferment gluconate via 2-keto-3-deoxygluconate which subsequently is phosphorylated to yield 2-keto-3-deoxy-6-phosphogluconate (KDPG). This compound is then cleaved by KDPG aldolase.

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Year:  1971        PMID： 5113600      PMCID： PMC246963          DOI： 10.1128/jb.107.2.570-573.1971

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


  7 in total

1.  The formation of 2-keto-3-deoxyheptonic acid in extracts of Escherichia coli B. I. Identification.

Authors:  A WEISSBACH; J HURWITZ
Journal:  J Biol Chem       Date:  1959-04       Impact factor: 5.157

2.  The purification and properties of beta-methylaspartase.

Authors:  H A BARKER; R D SMYTH; R M WILSON; H WEISSBACH
Journal:  J Biol Chem       Date:  1959-02       Impact factor: 5.157

3.  Thermostability of glycolytic enzymes from thermophilic clostridia.

Authors:  N Howell; J M Akagi; R H Himes
Journal:  Can J Microbiol       Date:  1969-05       Impact factor: 2.419

4.  Glycolytic and related enzymes in clostridial classification.

Authors:  J P Kotzé
Journal:  Appl Microbiol       Date:  1969-11

5.  Clostridium formicoaceticum nov. spec. isolation, description and distinction from C. aceticum and C. thermoaceticum.

Authors:  J R Andreesen; G Gottschalk; H G Schlegel
Journal:  Arch Mikrobiol       Date:  1970

6.  The occurrence of a modified Entner-doudoroff pathway in Clostridium aceticum.

Authors:  J R Andreesen; G Gottschalk
Journal:  Arch Mikrobiol       Date:  1969

7.  Regulatory effect of pyruvate on the glucose metabolism of Clostridium thermosaccharolyticum.

Authors:  C K Lee; Z J Ordal
Journal:  J Bacteriol       Date:  1967-09       Impact factor: 3.490
  7 in total
  9 in total

1.  Involvement of an Intracellular Oligogalacturonate Hydrolase in Metabolism of Pectin by Clostridium thermosaccharolyticum.

Authors:  M Van Rijssel; M P Smidt; G Van Kouwen; T A Hansen
Journal:  Appl Environ Microbiol       Date:  1993-03       Impact factor: 4.792

2.  Identification and characterization of Sulfolobus solfataricus D-gluconate dehydratase: a key enzyme in the non-phosphorylated Entner-Doudoroff pathway.

Authors:  Seonghun Kim; Sun Bok Lee
Journal:  Biochem J       Date:  2005-04-01       Impact factor: 3.857

3.  New pathway for nonphosphorylated degradation of gluconate by Aspergillus niger.

Authors:  T A Elzainy; M M Hassan; A M Allam
Journal:  J Bacteriol       Date:  1973-04       Impact factor: 3.490

4.  Glucose metabolism in the extreme thermoacidophilic archaebacterium Sulfolobus solfataricus.

Authors:  M De Rosa; A Gambacorta; B Nicolaus; P Giardina; E Poerio; V Buonocore
Journal:  Biochem J       Date:  1984-12-01       Impact factor: 3.857

5.  Enzymes of gluconate metabolism and glycolysis in Penicillium notatum.

Authors:  D Pitt; M J Mosley
Journal:  Antonie Van Leeuwenhoek       Date:  1985       Impact factor: 2.271

6.  Fermentation of oxidized hexose derivatives by Clostridium acetobutylicum.

Authors:  Matthew D Servinsky; Sanchao Liu; Elliot S Gerlach; Katherine L Germane; Christian J Sund
Journal:  Microb Cell Fact       Date:  2014-09-18       Impact factor: 5.328

7.  Genome-directed analysis of prophage excision, host defence systems, and central fermentative metabolism in Clostridium pasteurianum.

Authors:  Michael E Pyne; Xuejia Liu; Murray Moo-Young; Duane A Chung; C Perry Chou
Journal:  Sci Rep       Date:  2016-09-19       Impact factor: 4.379

8.  High-quality-draft genome sequence of the fermenting bacterium Anaerobium acetethylicum type strain GluBS11T (DSM 29698).

Authors:  Yogita Patil; Nicolai Müller; Bernhard Schink; William B Whitman; Marcel Huntemann; Alicia Clum; Manoj Pillay; Krishnaveni Palaniappan; Neha Varghese; Natalia Mikhailova; Dimitrios Stamatis; T B K Reddy; Chris Daum; Nicole Shapiro; Natalia Ivanova; Nikos Kyrpides; Tanja Woyke; Madan Junghare
Journal:  Stand Genomic Sci       Date:  2017-02-20

9.  Sugar uptake by the solventogenic clostridia.

Authors:  Wilfrid J Mitchell
Journal:  World J Microbiol Biotechnol       Date:  2016-01-09       Impact factor: 3.312
  9 in total

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