Literature DB >> 506977

Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation.

G H Beaton, J Milner, P Corey, V McGuire, M Cousins, E Stewart, M de Ramos, D Hewitt, P V Grambsch, N Kassim, J A Little.   

Abstract

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Year:  1979        PMID： 506977     DOI： 10.1093/ajcn/32.12.2546

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN： 0002-9165            Impact factor:   7.045


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  131 in total

1.  Food habits of Canadians: reduction in fat intake over a generation.

Authors:  K Gray-Donald; L Jacobs-Starkey; L Johnson-Down
Journal:  Can J Public Health       Date:  2000 Sep-Oct

2.  Relationship between the amount of linoleic acid in the diet and that in the adipose tissue of adult cats living freely in households.

Authors:  E A Plantinga; N Van Dijk; M H F Van Niel; A C Beynen
Journal:  Vet Res Commun       Date:  2003-12       Impact factor: 2.459

3.  The association of the school food environment with dietary behaviors of young adolescents.

Authors:  Martha Y Kubik; Leslie A Lytle; Peter J Hannan; Cheryl L Perry; Mary Story
Journal:  Am J Public Health       Date:  2003-07       Impact factor: 9.308

4.  Clustering of dietary variables and other lifestyle factors (Dutch Nutritional Surveillance System).

Authors:  K F Hulshof; M Wedel; M R Löwik; F J Kok; C Kistemaker; R J Hermus; F ten Hoor; T Ockhuizen
Journal:  J Epidemiol Community Health       Date:  1992-08       Impact factor: 3.710

5.  Nutrition: the need to define "optimal" intake as a basis for public policy decisions.

Authors:  E L Wynder; J H Weisburger; S K Ng
Journal:  Am J Public Health       Date:  1992-03       Impact factor: 9.308

Review 6.  Fatty acid composition of the diet: impact on serum lipids and atherosclerosis.

Authors:  N Zöllner; F Tatò
Journal:  Clin Investig       Date:  1992-11

7.  Technology-Assisted Dietary Assessment.

Authors:  Fengqing Zhu; Anand Mariappan; Carol J Boushey; Deb Kerr; Kyle D Lutes; David S Ebert; Edward J Delp
Journal:  Proc SPIE Int Soc Opt Eng       Date:  2008-03-20

8.  Sample size and repeated measures required in studies of foods in the homes of African-American families.

Authors:  June Stevens; Maria Bryant; Chin-Hua Wang; Jianwen Cai; Margaret E Bentley
Journal:  J Nutr       Date:  2012-04-25       Impact factor: 4.798

9.  Macronutrient intake and discrepancy with nutritional recommendations in a group of elderly diabetic subjects.

Authors:  Catherine Helmer; Hélène Bricout; Henri Gin; Pascale Barberger-Gateau
Journal:  Br J Nutr       Date:  2007-08-29       Impact factor: 3.718

10.  Estimating dietary costs of low-income women in California: a comparison of 2 approaches.

Authors:  Grant J Aaron; Nancy L Keim; Adam Drewnowski; Marilyn S Townsend
Journal:  Am J Clin Nutr       Date:  2013-02-06       Impact factor: 7.045
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