Literature DB >> 14672449

Relationship between the amount of linoleic acid in the diet and that in the adipose tissue of adult cats living freely in households.

E A Plantinga1, N Van Dijk, M H F Van Niel, A C Beynen.   

Abstract

The present study was carried out to ascertain whether linoleic acid intake and the content of this fatty acid in adipose tissue are correlated in cats. The linoleic acid intake, as estimated from a food intake questionnaire, was indeed correlated with the linoleic acid content of the abdominal body fat in 165 adult, female cats. A statistically significant linear correlation coefficient of 0.43 was found between the percentage of linoleic acid in the adipose tissue and that in the diet. It is plausible that the observed acid content of adipose tissue of free-living cats may be considered to be a valid biomarker of linoleic acid intake that might be used in studies on diet and chronic disease.

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Year:  2003        PMID: 14672449     DOI: 10.1023/a:1027399708173

Source DB:  PubMed          Journal:  Vet Res Commun        ISSN: 0165-7380            Impact factor:   2.459


  9 in total

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Authors:  L F Andersen; K Solvoll; L R Johansson; I Salminen; A Aro; C A Drevon
Journal:  Am J Epidemiol       Date:  1999-07-01       Impact factor: 4.897

2.  Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation.

Authors:  G H Beaton; J Milner; P Corey; V McGuire; M Cousins; E Stewart; M de Ramos; D Hewitt; P V Grambsch; N Kassim; J A Little
Journal:  Am J Clin Nutr       Date:  1979-12       Impact factor: 7.045

3.  Comparison of measures of fatty acid intake by subcutaneous fat aspirate, food frequency questionnaire, and diet records in a free-living population of US men.

Authors:  D J Hunter; E B Rimm; F M Sacks; M J Stampfer; G A Colditz; L B Litin; W C Willett
Journal:  Am J Epidemiol       Date:  1992-02-15       Impact factor: 4.897

4.  The intake of polyunsaturated fatty acids by cats is reflected in their adipose tissue.

Authors:  M H van Niel; A C Beynen
Journal:  Vet Q       Date:  1997-11       Impact factor: 3.320

5.  The relation between dietary intake and adipose tissue composition of selected fatty acids in US women.

Authors:  M Garland; F M Sacks; G A Colditz; E B Rimm; L A Sampson; W C Willett; D J Hunter
Journal:  Am J Clin Nutr       Date:  1998-01       Impact factor: 7.045

6.  Relationship between the fatty acid composition of the diet and that of the subcutaneous adipose tissue in individual human subjects.

Authors:  T Plakké; J Berkel; A C Beynen; R J Hermus; M B Katan
Journal:  Hum Nutr Appl Nutr       Date:  1983-10

7.  A mathematical relationship between the fatty acid composition of the diet and that of the adipose tissue in man.

Authors:  A C Beynen; R J Hermus; J G Hautvast
Journal:  Am J Clin Nutr       Date:  1980-01       Impact factor: 7.045

8.  Relative and biomarker-based validity of a food-frequency questionnaire estimating intake of fats and cholesterol.

Authors:  G I Feunekes; W A Van Staveren; J H De Vries; J Burema; J G Hautvast
Journal:  Am J Clin Nutr       Date:  1993-10       Impact factor: 7.045

9.  Weak associations in nutritional epidemiology: the importance of replication of observations on individuals.

Authors:  W A Van Staveren; J Burema; P Deurenberg; M B Katan
Journal:  Int J Epidemiol       Date:  1988-12       Impact factor: 7.196

  9 in total
  1 in total

1.  Qualitative risk assessment of chronic renal failure development in healthy, female cats as based on the content of eicosapentaenoic acid in adipose tissue and that of arachidonic acid in plasma cholesteryl esters.

Authors:  E A Plantinga; R Hovenier; A C Beynen
Journal:  Vet Res Commun       Date:  2005-05       Impact factor: 2.459

  1 in total

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