Literature DB >> 4809911

Influence of incubation atmosphere on growth and amino acid requirements of Streptococcus mutans.

R A Cowman, M M Perrella, R J Fitzgerald.   

Abstract

The growth response of Streptococcus mutans representing antigenic type a or d in a chemically defined medium was influenced by the oxygen concentration of the growth atmosphere. Under controlled aerobic (1.5% O(2)) conditions these cultures attained a greater density than when the atmosphere contained 0.006% O(2) or less. The growth of S. mutans strains representing antigenic types b or c in the defined medium was independent of the oxygen concentration of the growth environment. Under the conditions used in this study, none of the strains tested could utilize ammonium ion as a sole source of nitrogen for growth. The requirement for certain amino acids and inhibition by other amino acids varied with antigenic type and relative oxygen concentration of the growth environment. Under conditions where the atmospheric oxygen was reduced to 0.0006% O(2) or less, the amino acid requirements of the cultures became either more numerous or more stringent. S. mutans strains of type c generally required the least number of amino acids, whereas cultures of type d had more numerous requirements. Nearly every culture tested under the anaerobic atmosphere was inhibited by one of the branched-chain amino acids, leucine, valine, or isoleucine. Methionine and lysine were also found to be inhibitory, particularly toward the type c strains.

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Year:  1974        PMID: 4809911      PMCID: PMC379973          DOI: 10.1128/am.27.1.86-92.1974

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


  12 in total

1.  The free amino acid composition of human saliva.

Authors:  G C BATTISTONE; G W BURNETT
Journal:  Arch Oral Biol       Date:  1961-04       Impact factor: 2.633

2.  The Nutrition of Streptococcus salivarius.

Authors:  K L Smiley; C F Niven; J M Sherman
Journal:  J Bacteriol       Date:  1943-05       Impact factor: 3.490

3.  Nutrition of the Enterococci.

Authors:  C F Niven; J M Sherman
Journal:  J Bacteriol       Date:  1944-04       Impact factor: 3.490

4.  Characterisation studies on the specific human salivary proteins adsorbed in vitro by hydroxyapatite.

Authors:  W G Armstrong
Journal:  Caries Res       Date:  1971       Impact factor: 4.056

5.  Growth of cariogenic streptococci in chemically defined medium.

Authors:  J W Lawson
Journal:  Arch Oral Biol       Date:  1971-03       Impact factor: 2.633

6.  Nutritional requirements of Streptococcus mutans.

Authors:  J Carlsson
Journal:  Caries Res       Date:  1970       Impact factor: 4.056

7.  Demonstration of five serological groups of streptococcal strains resembling Streptococcus mutans.

Authors:  D Bratthall
Journal:  Odontol Revy       Date:  1970

8.  Requirements for growth of Streptococcus agalactiae in a chemically defined medium.

Authors:  N P Willett; G E Morse; S A Carlisle
Journal:  J Bacteriol       Date:  1967-10       Impact factor: 3.490

9.  CHEMICALLY DEFINED MEDIUM FOR GROWTH STREPTOCOCCUS PYOGENES.

Authors:  M N MICKELSON
Journal:  J Bacteriol       Date:  1964-07       Impact factor: 3.490

10.  Disposable Hydrogen Generator.

Authors:  J H Brewer; D L Allgeier
Journal:  Science       Date:  1965-02-26       Impact factor: 47.728

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  14 in total

Review 1.  The biology of Zymomonas.

Authors:  J Swings; J De Ley
Journal:  Bacteriol Rev       Date:  1977-03

2.  Production of bacteriocins in a liquid medium by Streptococcus mutans.

Authors:  A L Delisle
Journal:  Antimicrob Agents Chemother       Date:  1975-12       Impact factor: 5.191

3.  Nutritional Requirements of Microbacterium thermosphactum.

Authors:  F H Grau
Journal:  Appl Environ Microbiol       Date:  1979-11       Impact factor: 4.792

4.  Aspartokinase of Streptococcus mutans: purification, properties, and regulation.

Authors:  R M McCarron; Y F Chang
Journal:  J Bacteriol       Date:  1978-05       Impact factor: 3.490

5.  Regulation and function of ammonia-assimilating enzymes in Streptococcus mutans.

Authors:  E J St Martin; C L Wittenberger
Journal:  Infect Immun       Date:  1980-04       Impact factor: 3.441

6.  Amino acid requirements of Streptococcus mutans and other oral streptococci.

Authors:  B Terleckyj; G D Shockman
Journal:  Infect Immun       Date:  1975-04       Impact factor: 3.441

7.  Growth of several cariogenic strains of oral streptococci in a chemically defined medium.

Authors:  B Terleckyj; N P Willett; G D Shockman
Journal:  Infect Immun       Date:  1975-04       Impact factor: 3.441

8.  Growth inhibition of oral streptococci in saliva by anionic proteins from two caries-free individuals.

Authors:  R A Cowman; S S Baron; R J Fitzgerald; J L Danziger; J A Quintana
Journal:  Infect Immun       Date:  1982-08       Impact factor: 3.441

9.  Amino acid requirements and proteolytic activity of Streptococcus sanguis.

Authors:  R A Cowman; M M Perrella; B O Adams; R J Fitzgerald
Journal:  Appl Microbiol       Date:  1975-09

10.  Regulation of gene expression in a mixed-genus community: stabilized arginine biosynthesis in Streptococcus gordonii by coaggregation with Actinomyces naeslundii.

Authors:  Nicholas S Jakubovics; Steven R Gill; Stacey E Iobst; M M Vickerman; Paul E Kolenbrander
Journal:  J Bacteriol       Date:  2008-03-21       Impact factor: 3.490

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