Literature DB >> 4750743

The inheritance of beta-amylases in developing barley grain.

M J Allison, R P Ellis.   

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Year:  1973        PMID: 4750743     DOI: 10.1007/bf00485763

Source DB:  PubMed          Journal:  Biochem Genet        ISSN: 0006-2928            Impact factor:   1.890


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  7 in total

1.  Enzymes of starch metabolism in the developing rice grain.

Authors:  L C Baun; E P Palmiano; C M Perez; B O Juliano
Journal:  Plant Physiol       Date:  1970-09       Impact factor: 8.340

2.  Amylase during the growth and ripening of grains.

Authors:  T Chrzaszcz; J Janicki
Journal:  Biochem J       Date:  1936-08       Impact factor: 3.857

3.  [Formation of α-amylase isozymes during germination of barley].

Authors:  H A van Onckelen; R Verbeek
Journal:  Planta       Date:  1969-09       Impact factor: 4.116

4.  Sequential changes in amylase isozymes during grain maturation in barley.

Authors:  J L Stoddart
Journal:  Planta       Date:  1971-03       Impact factor: 4.116

5.  Specificity of debranching enzymes.

Authors:  D J Manners
Journal:  Nat New Biol       Date:  1971-12-01

6.  Amylases in developing barley seeds.

Authors:  D E Bilderback
Journal:  Plant Physiol       Date:  1971-09       Impact factor: 8.340

7.  Multiple forms of amylase induced by gibberellic acid in isolated barley aleurone layers.

Authors:  J V Jacobsen; J G Scandalios; J E Varner
Journal:  Plant Physiol       Date:  1970-04       Impact factor: 8.340

  7 in total
  1 in total

1.  Multiple molecular forms of β-amylase in seeds and vegetative tissues of barley.

Authors:  P R Shewry; S Parmar; B Buxton; M D Gale; C J Liu; J Hejgaard; M Kreis
Journal:  Planta       Date:  1988-11       Impact factor: 4.116

  1 in total

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