Literature DB >> 4709506

[Microbial assimilation of methanol. Properties of formaldehyde dehydrogenase and formate dehydrogenase from Candida boidinii].

H Sahm, F Wagner.   

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Year:  1973        PMID： 4709506

Source DB:  PubMed          Journal:  Arch Mikrobiol        ISSN： 0003-9276


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  8 in total

1.  Formaldehyde dehydrogenase, a glutathionedependent enzyme system.

Authors:  P STRITTMATTER; E G BALL
Journal:  J Biol Chem       Date:  1955-03       Impact factor: 5.157

2.  Formaldehyde dehydrogenase from bakers' yeast.

Authors:  Z B ROSE; E RACKER
Journal:  J Biol Chem       Date:  1962-10       Impact factor: 5.157

3.  Oxidation of methanol and formaldehyde by pseudomonas methanica.

Authors:  A A HARRINGTON; R E KALLIO
Journal:  Can J Microbiol       Date:  1960-02       Impact factor: 2.419

4.  The oxidative degradation of glycine by a Pseudomonas.

Authors:  L L CAMPBELL
Journal:  J Biol Chem       Date:  1955-12       Impact factor: 5.157

5.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

6.  Microbial assimilation of methanol. The ethanol- and methanol-oxidizing enzymes of the yeast Candida boidinii.

Authors:  H Sahm; F Wagner
Journal:  Eur J Biochem       Date:  1973-07-02

7.  Microbial growth on C-1 compounds. 6. Oxidation of methanol, formaldehyde and formate by methanol-grown Pseudomonas AM-1.

Authors:  P A Johnson; J R Quayle
Journal:  Biochem J       Date:  1964-11       Impact factor: 3.857

8.  [Microbial assimilation of methanol. Isolation and characterization of the yeast Candida boidinii].

Authors:  H Sahm; F Wagner
Journal:  Arch Mikrobiol       Date:  1972
  8 in total
  6 in total

1.  Oxidation of formaldehyde by alcohol oxidase of Candida boidinii.

Authors:  H Sahm
Journal:  Arch Microbiol       Date:  1975-10-27       Impact factor: 2.552

2.  Studies on methanol - oxidizing yeast. III. Enzyme.

Authors:  O Volfová
Journal:  Folia Microbiol (Praha)       Date:  1975       Impact factor: 2.099

3.  Isolation and Characterization of a Catabolite Repression-Insensitive Mutant of a Methanol Yeast, Candida boidinii A5, Producing Alcohol Oxidase in Glucose-Containing Medium.

Authors:  Y Sakai; T Sawai; Y Tani
Journal:  Appl Environ Microbiol       Date:  1987-08       Impact factor: 4.792

4.  [Microbial assimilation of methanol. Incorporation of formaldehyde into fructose- and glucose phosphates by cell-free extract of Candida boidinii (author's transl)].

Authors:  H Sahm; F Wagner
Journal:  Arch Microbiol       Date:  1974-04-19       Impact factor: 2.552

5.  Isolation and characterization of a thermotolerant methanol-utilizing yeast.

Authors:  D W Levine; C L Cooney
Journal:  Appl Microbiol       Date:  1973-12

6.  Degradation of microbodies in relation to activities of alcohol oxidase and catalase in Candida boidinii.

Authors:  C Bormann; H Sahm
Journal:  Arch Microbiol       Date:  1978-04-27       Impact factor: 2.552
  6 in total

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