Literature DB >> 4284499

Microbial growth on C-1 compounds. 6. Oxidation of methanol, formaldehyde and formate by methanol-grown Pseudomonas AM-1.

P A Johnson, J R Quayle.   

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Year:  1964        PMID: 4284499      PMCID: PMC1206288          DOI: 10.1042/bj0930281

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  26 in total

1.  Formaldehyde dehydrogenase, a glutathionedependent enzyme system.

Authors:  P STRITTMATTER; E G BALL
Journal:  J Biol Chem       Date:  1955-03       Impact factor: 5.157

2.  Irreversible reaction of 3-amino-1:2:4-triazole and related inhibitors with the protein of catalase.

Authors:  E MARGOLIASH; A NOVOGRODSKY; A SCHEJTER
Journal:  Biochem J       Date:  1960-02       Impact factor: 3.857

3.  A methanol-utilizing bacterium. II. Studies on the pathway of methanol assimilation.

Authors:  T KANEDA; M J ROXBURGH
Journal:  Can J Microbiol       Date:  1959-04       Impact factor: 2.419

4.  Studies on the mechanism of formaldehyde incorporation into serine.

Authors:  R L KISLIUK
Journal:  J Biol Chem       Date:  1957-08       Impact factor: 5.157

5.  A study of the inhibition of catalase by 3-amino-1:2:4:-triazole.

Authors:  E MARGOLIASH; A NOVOGRODSKY
Journal:  Biochem J       Date:  1958-03       Impact factor: 3.857

6.  Triphosphopyridine nucleotide-linked aldehyde dehydrogenase from yeast.

Authors:  J E SEEGMILLER
Journal:  J Biol Chem       Date:  1953-04       Impact factor: 5.157

7.  Formate Oxidation by Particulate Preparations from Higher Plants.

Authors:  M Mazelis
Journal:  Plant Physiol       Date:  1960-05       Impact factor: 8.340

8.  Studies on plant formic dehydrogenase.

Authors:  D C DAVISON
Journal:  Biochem J       Date:  1951-09       Impact factor: 3.857

9.  Enzymic oxidation of formic acid.

Authors:  M B MATHEWS; B VENNESLAND
Journal:  J Biol Chem       Date:  1950-10       Impact factor: 5.157

10.  A press for disrupting bacteria and other micro-organisms.

Authors:  D E HUGHES
Journal:  Br J Exp Pathol       Date:  1951-04
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  71 in total

1.  Oxidation of organic C1 compounds by Hyphomicrobium spp.

Authors:  W Harder; M M Attwood
Journal:  Antonie Van Leeuwenhoek       Date:  1975       Impact factor: 2.271

2.  Pyridine nucleotide-linked oxidation of methanol in methanol-assimilating yeasts.

Authors:  R J Mehta
Journal:  J Bacteriol       Date:  1975-12       Impact factor: 3.490

3.  Growth and enzymological characteristics of a pink-pigmented facultative methylotroph Methylobacterium sp. MB1.

Authors:  M V Baev; E V Kuznetsov; D A Skladnev; N I Govorukhina; V E Sterkin; Y D Tsygankov
Journal:  Folia Microbiol (Praha)       Date:  1992       Impact factor: 2.099

4.  Demonstration of methanol dehydrogenase in methanol assimilating yeasts.

Authors:  R J Mehta
Journal:  Experientia       Date:  1975-04-15

5.  Microbial metabolism of the pyridine ring. Metabolic pathways of pyridine biodegradation by soil bacteria.

Authors:  G K Watson; R B Cain
Journal:  Biochem J       Date:  1975-01       Impact factor: 3.857

6.  The microbial metabolism of C1 compounds. The cytochromes of Pseudomaonas AM1.

Authors:  C Anthony
Journal:  Biochem J       Date:  1975-02       Impact factor: 3.857

7.  Studies on methanol - oxidizing yeast. III. Enzyme.

Authors:  O Volfová
Journal:  Folia Microbiol (Praha)       Date:  1975       Impact factor: 2.099

8.  Microbial Oxidation of Gaseous Hydrocarbons: Production of Secondary Alcohols from Corresponding n-Alkanes by Methane-Utilizing Bacteria.

Authors:  R N Patel; C T Hou; A I Laskin; A Felix; P Derelanko
Journal:  Appl Environ Microbiol       Date:  1980-04       Impact factor: 4.792

9.  Methanol metabolism in pseudomonad C.

Authors:  B Stieglitz; R I Mateles
Journal:  J Bacteriol       Date:  1973-04       Impact factor: 3.490

10.  Chemostat enrichment and isolation of Hyphomicrobium EG. A dimethyl-sulphide oxidizing methylotroph and reevaluation of Thiobacillus MS1.

Authors:  G M Suylen; J G Kuenen
Journal:  Antonie Van Leeuwenhoek       Date:  1986       Impact factor: 2.271

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