Literature DB >> 4699214

Microbial phospholipid synthesis as a marker for microbial protein synthesis in the rumen.

H F Bucholtz, W G Bergen.   

Abstract

Phosphate uptake into intracellular inorganic phosphorus and cellular phospholipids and the relationship between cell growth and phospholipid synthesis were studied with suspensions of washed ruminal bacteria in vitro with (33)P-phosphorus. It was shown that ruminal bacteria accumulated inorganic phosphate at a low rate when incubated without substrate. Upon the addition of substrate, the rate of inorganic phosphorus uptake into the cells increased markedly, and phospholipid synthesis and cell growth commenced. There was a highly significant relationship (r = 0.98; P < 0.01) between phospholipid synthesis and cell growth. The specific activity of the intracellular inorganic phosphorus did not equilibrate with phosphorus medium. When ruminal contents from sheep fed a high or low protein diet were incubated in vitro, the rate of (33)P incorporation into microbial phospholipids was higher for the high protein diet. Since there was a high relationship between phospholipid synthesis and growth, rumen contents were collected before and various times after feeding and incubated with (33)P-phosphorus in vitro. The short-term, zero time approach was used to measure the rate of microbial phospholipid synthesis in whole rumen contents. In these studies the average specific activity of the intracellular inorganic phosphorus was used to represent the precursor pool specific activity. Microbial phospholipid synthesis was then related to protein (N x 6.25) synthesis with appropriate nitrogen-to-phospholipid phosphorus ratios. Daily true protein synthesis in a 4-liter rumen was 185 g. This represents a rate of 22 g of protein synthesized per 100 g of organic matter digested. These data were also corrected for ruminal turnover. On this basis the rate of true protein synthesis in a 4-liter rumen was 16.1 g of protein per 100 g of organic matter digested. This value represents a 30-g digestible protein-to-Mcal digestible energy ratio which is adequate for growing calves and lambs.

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Year:  1973        PMID: 4699214      PMCID: PMC380851          DOI: 10.1128/am.25.4.504-513.1973

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


  30 in total

1.  ACID-SOLUBLE PHOSPHATES IN NUCLEATE AND ENUCLEATE ACETABULARIA. I. PAPER-CHROMATOGRAPHIC PATTERNS.

Authors:  O H SCHERBAUM
Journal:  Biochim Biophys Acta       Date:  1963-08-20

2.  CONTINUOUS CULTURE OF SOME ANEROBIC AND FACULTATIVELY ANAEROBIC RUMEN BACTERIA.

Authors:  P N HOBSON
Journal:  J Gen Microbiol       Date:  1965-02

3.  EFFECT OF DIET ON THE ACTIVITY OF SEVERAL ENZYMES IN EXTRACTS OF RUMEN MICROORGANISMS.

Authors:  R L BALDWIN; D L PALMQUIST
Journal:  Appl Microbiol       Date:  1965-03

4.  The magnitude of the microbial fermentation in the bovine rumen.

Authors:  E J CARROLL; R E HUNGATE
Journal:  Appl Microbiol       Date:  1954-07

5.  Energy utilization for polysaccharide synthesis by mixed rumen organisms fermenting soluble carbohydrates.

Authors:  D J Walker
Journal:  Appl Microbiol       Date:  1968-11

6.  Dynamic aspects of ammonia and urea metabolism in sheep.

Authors:  J V Nolan; R A Leng
Journal:  Br J Nutr       Date:  1972-01       Impact factor: 3.718

7.  33P: a superior radiotracer for phosphorus?

Authors:  J R Robinson
Journal:  Int J Appl Radiat Isot       Date:  1969-07

8.  Characterization of the octadecenoic acids in rumen digesta and rumen bacteria.

Authors:  I Katz; M Keeney
Journal:  J Dairy Sci       Date:  1966-08       Impact factor: 4.034

9.  Rates of production of individual volatile fatty acids in the rumen of lactating cows.

Authors:  R E HUNGATE; R A MAH; M SIMESEN
Journal:  Appl Microbiol       Date:  1961-11

10.  Lysis of viable rumen bacteria in bovine rumen fluid.

Authors:  B D Jarvis
Journal:  Appl Microbiol       Date:  1968-05
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  2 in total

Review 1.  Rumen holotrich ciliate protozoa.

Authors:  A G Williams
Journal:  Microbiol Rev       Date:  1986-03

2.  Improving Nutritional Quality of Cocoa Pod (Theobroma cacao) through Chemical and Biological Treatments for Ruminant Feeding: In vitro and In vivo Evaluation.

Authors:  Erika B Laconi; Anuraga Jayanegara
Journal:  Asian-Australas J Anim Sci       Date:  2015-03       Impact factor: 2.509

  2 in total

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