| Literature DB >> 4590479 |
Abstract
l-Asparaginase from Serratia marcescens was found to hydrolyze l-glutamine at 5% of the rate of l-asparagine hydrolysis. The ratio of the two activities did not change through several stages of purification, anionic and cationic polyacrylamide disk gel electrophoresis, and partial thermal inactivation. The two activities had parallel blood clearance rates in mice. l-glutamine was found to be a competitive inhibitor of l-asparagine hydrolysis. A separate l-glutaminase enzyme free of l-asparaginase activity was separated by diethylaminoethyl-cellulose chromatography.Entities:
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Year: 1974 PMID: 4590479 PMCID: PMC285550 DOI: 10.1128/jb.117.2.593-600.1974
Source DB: PubMed Journal: J Bacteriol ISSN: 0021-9193 Impact factor: 3.490