Literature DB >> 4570600

Facilitated diffusion of monosaccharides in Saccharomyces cerevisiae: experimental investigation of kinetic parameters without the assumptions of symmetry.

C M Kalsow, R J Doyle.   

Abstract

Until the question of symmetry or asymmetry in the facilitated diffusion of monosaccharides by Saccharomyces cerevisiae is resolved, attempts to study the transport process cannot be based on assumptions of symmetry, such as equal concentrations at equilibrium or kinetic parameters that are equal in opposite directions. The assumptions of symmetry may be circumvented by measuring efflux against water and against various external concentrations of sugar. The measurement of efflux against water eliminates any involvement of influx, and the separate determinations of influx and efflux parameters do not require that the parameters be equal. Furthermore, the use of relative internal concentrations eliminates any necessity of assuming that the equilibrium concentrations are equal. Since the influx and efflux parameters are to be compared, the measurement of influx on effluxing cells allows both sets of parameters to be determined on cells which are physiologically the same. This procedure has been tested by obtaining the kinetic parameters of l-sorbose transport. The validity of these parameters was demonstrated by using them to generate theoretical efflux curves that fit the experimental data and by showing that they give the best fit curve to the relationship of velocity and permeant concentration. Although the question of symmetry remains unanswered, this procedure has opened the way for experimental evaluation of the situation and further investigation of the transport process in yeast.

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Year:  1973        PMID: 4570600      PMCID: PMC285272          DOI: 10.1128/jb.113.2.612-618.1973

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  13 in total

1.  Statistical estimations in enzyme kinetics.

Authors:  G N WILKINSON
Journal:  Biochem J       Date:  1961-08       Impact factor: 3.857

2.  Transport of some mono- and di-saccharides into yeast cells.

Authors:  M BURGER; L HEJMOVA; A KLEINZELLER
Journal:  Biochem J       Date:  1959-02       Impact factor: 3.857

3.  An outer metabolic region of the yeast cell.

Authors:  E J CONWAY; M DOWNEY
Journal:  Biochem J       Date:  1950-09       Impact factor: 3.857

4.  Properties of the sugar carrier in baker's yeast. II. Specificity of transport.

Authors:  A Kotyk
Journal:  Folia Microbiol (Praha)       Date:  1967       Impact factor: 2.099

5.  Facilitated diffusion of monosaccharides in Saccharomyces cerevisiae. I. Theoretical considerations of asymmetry.

Authors:  C M Kalsow; R J Doyle
Journal:  J Theor Biol       Date:  1972-01       Impact factor: 2.691

6.  Passive asymmetric transport through biological membranes.

Authors:  J S Schultz
Journal:  Biophys J       Date:  1971-11       Impact factor: 4.033

7.  [Properties of an asymmetrical carrier model for the transport of sugars by human erythrocytes].

Authors:  P Geck
Journal:  Biochim Biophys Acta       Date:  1971-08-13

8.  Sorbose counterflow as a measure of intracellular glucose in baker's yeast.

Authors:  P O Wilkins; V P Cirillo
Journal:  J Bacteriol       Date:  1965-12       Impact factor: 3.490

9.  Mobility of the free and of the loaded monosaccharide carrier in Saccharomyces cerevisiae.

Authors:  A Kotyk
Journal:  Biochim Biophys Acta       Date:  1967-02-01

10.  Relationship between sugar structure and competition for the sugar transport system in Bakers' yeast.

Authors:  V P Cirillo
Journal:  J Bacteriol       Date:  1968-02       Impact factor: 3.490

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