Literature DB >> 4552129

Effect of L-tryptophan on brain serotonin metabolism in depressed patients.

D L Dunner, F K Goodwin.   

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Year:  1972        PMID： 4552129     DOI： 10.1001/archpsyc.1972.01750220074014

Source DB:  PubMed          Journal:  Arch Gen Psychiatry        ISSN： 0003-990X


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  8 in total

1.  5-Hydroxyindole acetic acid and homovanillic acid in cerebrospinal fluid in manic-depressive psychosis and the effect of probenecid treatment.

Authors:  R Sjöström
Journal:  Eur J Clin Pharmacol       Date:  1973-08       Impact factor: 2.953

Review 2.  [Modern treatment of parkinsonism].

Authors:  W Birkmayer; E Neumayer
Journal:  Z Neurol       Date:  1972

3.  Cerebrospinal fluid 5-hydroxyindoleacetic acid level in migrainous patients during spontaneous attacks, during headache-free periods and following treatment with L-tryptophan.

Authors:  M Poloni; G Nappi; A Arrigo; F Savoldi
Journal:  Experientia       Date:  1974-06-15

4.  Association between dietary glycemic index and glycemic load with depression: a systematic review.

Authors:  Mehran Rahimlou; Nava Morshedzadeh; Soheila Karimi; Sima Jafarirad
Journal:  Eur J Nutr       Date:  2018-05-09       Impact factor: 5.614

5.  Effect of an oral tryptophan/carbohydrate load on tryptophan, large neutral amino acid, and serotonin and 5-hydroxyindoleacetic acid levels in monkey brain.

Authors:  P D Leathwood; J D Fernstrom
Journal:  J Neural Transm Gen Sect       Date:  1990

6.  The effect of L-tryptophan administration on the concentration of probenecid in plasma and cerebrospinal fluid in patients.

Authors:  D L Dunner; S Heiber; J M Perel
Journal:  Psychopharmacology (Berl)       Date:  1977-08-16       Impact factor: 4.530

7.  Suicidal ideation and biogenic amines in depression.

Authors:  V Palaniappan; V Ramachandran; O Somasundaram
Journal:  Indian J Psychiatry       Date:  1983-10       Impact factor: 1.759

8.  Cerebrospinal fluid concentrations of tryptophan and 5-hydroxyindoleacetic acid in Macaca mulatta: diurnal variations and response to chronic changes in dietary protein intake.

Authors:  M A Grimes; J L Cameron; J D Fernstrom
Journal:  Neurochem Res       Date:  2000-03       Impact factor: 3.996
  8 in total

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