Literature DB >> 4437638

Sweetening properties of L-alanine tert-butyl ester.

C Nofre, J Sabadie, D Bal.   

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Year:  1974        PMID： 4437638     DOI： 10.1007/BF00622628

Source DB:  PubMed          Journal:  Naturwissenschaften        ISSN： 0028-1042


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  2 in total

1.  The measurement of taste sensitivity to phenylthiourea.

Authors:  H HARRIS; H KALMUS
Journal:  Ann Eugen       Date:  1949-10

2.  The taste of L- and D-amino acids.

Authors:  J Solms; L Vuataz; R H Egli
Journal:  Experientia       Date:  1965-12-15
  2 in total

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