Literature DB >> 4396672

Procedure for determination of D-amino acids.

D M Larson, D C Snetsinger, P E Waibel.   

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Year:  1971        PMID: 4396672     DOI: 10.1016/0003-2697(71)90429-5

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


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  12 in total

Review 1.  A critical evaluation of the application of amino acid racemization to geochronology and geothermometry.

Authors:  K M Williams; G G Smith
Journal:  Orig Life       Date:  1977-08

Review 2.  Peptidoglycan types of bacterial cell walls and their taxonomic implications.

Authors:  K H Schleifer; O Kandler
Journal:  Bacteriol Rev       Date:  1972-12

3.  [Amino acid sequence of 2,4-diaminobutyric acid-containing mureins of various coryneform bacteria and Agromyces ramosus].

Authors:  F Fiedler; O Kandler
Journal:  Arch Mikrobiol       Date:  1973

4.  Peptidoglycan types of strains of the genus Peptococcus.

Authors:  K H Schleifer; E Nimmermann
Journal:  Arch Mikrobiol       Date:  1973-11-02

5.  [Amino acid sequence of the threonine containing mureins of some species of Streptococcus].

Authors:  J Hladny; K H Schleifer; O Kandler
Journal:  Arch Mikrobiol       Date:  1972

6.  [Peptidoglycan type and cell wall polysaccharide composition of Cellulomonas cartalyticum and some coryneform organisms (author's transl)].

Authors:  E Stackebrandt; F Fiedler; O Kandler
Journal:  Arch Microbiol       Date:  1978-04-27       Impact factor: 2.552

7.  [Mode of action of D-amino acids on the biosynthesis of peptidoglycan (author's transl)].

Authors:  B Trippen; W P Hammes; K H Schleifer; O Kandler
Journal:  Arch Microbiol       Date:  1976-09-01       Impact factor: 2.552

8.  Biochemical and immunochemical properties of the cell surface of Renibacterium salmoninarum.

Authors:  F Fiedler; R Draxl
Journal:  J Bacteriol       Date:  1986-11       Impact factor: 3.490

9.  Amino acid sequence of the threonine-containing mureins of coryneform bacteria.

Authors:  F Fiedler; K Schleifer; O Kandler
Journal:  J Bacteriol       Date:  1973-01       Impact factor: 3.490

10.  Chemical composition of the peptidoglycan-free cell walls of methanogenic bacteria.

Authors:  O Kandler; H König
Journal:  Arch Microbiol       Date:  1978-08-01       Impact factor: 2.552

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