Literature DB >> 825075

[Mode of action of D-amino acids on the biosynthesis of peptidoglycan (author's transl)].

B Trippen, W P Hammes, K H Schleifer, O Kandler.   

Abstract

The mechanism of growth inhibition by D-amino acids was studied. D-Serine at concentrations from 0.02-0.2 M was sufficient to cause partial growth inhibition in seven species of bacteria representing the four most common types of peptidoglycan. The inhibited cells displayed morphological alterations. In the nucleotide-activated peptidoglycan precursors of these cells, D-alanine residues in position 4 and/or 5 of the peptide moiety were partially or even completely replaced by D-serine. The peptidoglycan also contained D-serine instead of D-alanine, but the percentual content of D-serine was significantly lower than that in the precursors. In addition, the modified peptidoglycan was less cross-linked than the normal one. Four other D-amino acids (D-threonine, D-valine, D-leucine, D-methionine) at concentrations of about 0.2 M caused similar effects as did D-serine when applied to Corynebacterium callunae and Bacillus subtilis. Thus the mode of action of D-amino acids on peptidoglycan synthesis can be generally described as follows: in their presence, at growth inhibiting concentrations modified nucleotide-activated peptidoglycan precursors are formed in which D-alanine residues are replaced by the D-amino acids. They are less efficiently incorporated into peptidoglycan. A high percentage of the modified muropeptides remains non-cross-linked, since they are poor substrates for the transpeptidation reaction. In the majority of the organisms, cross-linking was decreased when D-alanine in position 4 of the peptide subunit was replaced, in two organisms (Corynebacterium insidiosum and Staphylococcus aureus) replacement in position 5 was most effective, however. The low extent of cross-linkage is consistent with the morphological aberrations of inhibited cells. In previous studies with glycine, results were described that were in close analogy to those obtained with D-amino acids. However, glycine can replace not only D-alanine residues in position 4 and 5 but also L-alanine in position 1 of the peptide subunit.

Entities:  

Mesh:

Substances:

Year:  1976        PMID: 825075     DOI: 10.1007/BF00446636

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  40 in total

1.  STRUCTURE OF THE CELL WALL OF STAPHYLOCOCCUS AUREUS, STRAIN COPENHAGEN. I. PREPARATION OF FRAGMENTS BY ENZYMATIC HYDROLYSIS.

Authors:  J M GHUYSEN; J L STROMINGER
Journal:  Biochemistry       Date:  1963 Sep-Oct       Impact factor: 3.162

2.  A mechanism of growth inhibition by D-serine in a Flavobacterium.

Authors:  N N DURHAM; R MILLIGAN
Journal:  Biochem Biophys Res Commun       Date:  1962-05-11       Impact factor: 3.575

3.  Cell division in a species of Erwinia. I. Inhibition of division by D-amino acids.

Authors:  E A GRULA
Journal:  J Bacteriol       Date:  1960-09       Impact factor: 3.490

4.  [Protoplast formation in Escherichia coli under the influence of glycine & other amino acids].

Authors:  M WELSCH
Journal:  Schweiz Z Pathol Bakteriol       Date:  1958

5.  The transformation of typhoid bacilli into L forms under various conditions.

Authors:  L DIENES; H J WEINBERGER; S MADOFF
Journal:  J Bacteriol       Date:  1950-06       Impact factor: 3.490

6.  Biosynthesis of the peptidoglycan of bacterial cell walls. XIV. Purification and properties of two D-alanine carboxypeptidases from Escherichia coli.

Authors:  K Izaki; J L Strominger
Journal:  J Biol Chem       Date:  1968-06-10       Impact factor: 5.157

7.  Variation in the chemical composition of the cell walls of Bacillus subtilis during growth in different media.

Authors:  F E Young
Journal:  Nature       Date:  1965-07-03       Impact factor: 49.962

8.  The structure of telomycin.

Authors:  J C Sheehan; D Mania; S Nakamura; J A Stock; K Maeda
Journal:  J Am Chem Soc       Date:  1968-01-17       Impact factor: 15.419

9.  Cell-wall thickening in Bacillus subtilis. Comparison of thickened and normal walls.

Authors:  R C Hughes; P J Tanner; E Stokes
Journal:  Biochem J       Date:  1970-11       Impact factor: 3.857

10.  Biosynthesis of peptidoglycan in Gaffkya homari: role of the peptide subunit of uridine diphosphate-N-acetylmuramyl-pentapeptide.

Authors:  W P Hammes; F C Neuhaus
Journal:  J Bacteriol       Date:  1974-10       Impact factor: 3.490

View more
  10 in total

1.  Filament formation in Thermus species in the presence of some D-amino acids or glycine.

Authors:  P H Janssen; L E Parker; H W Morgan
Journal:  Antonie Van Leeuwenhoek       Date:  1991-04       Impact factor: 2.271

2.  The signal molecule for beta-lactamase induction in Enterobacter cloacae is the anhydromuramyl-pentapeptide.

Authors:  H Dietz; D Pfeifle; B Wiedemann
Journal:  Antimicrob Agents Chemother       Date:  1997-10       Impact factor: 5.191

3.  Comparative analysis of naturally occurring L-amino acid osmolytes and their D-isomers on protection of Escherichia coli against environmental stresses.

Authors:  Hanief Md Shahjee; Kakoli Banerjee; Faizan Ahmad
Journal:  J Biosci       Date:  2002-09       Impact factor: 1.826

4.  Corynebacterium glutamicum as a host for synthesis and export of D-Amino Acids.

Authors:  Norma Stäbler; Tadao Oikawa; Michael Bott; Lothar Eggeling
Journal:  J Bacteriol       Date:  2011-01-21       Impact factor: 3.490

5.  An effective strategy, applicable to Streptococcus salivarius and related bacteria, to enhance or confer electroporation competence.

Authors:  N D Buckley; C Vadeboncoeur; D J LeBlanc; L N Lee; M Frenette
Journal:  Appl Environ Microbiol       Date:  1999-09       Impact factor: 4.792

6.  The carboxyl terminus of peptidoglycan stem peptides is a determinant for methicillin resistance in Staphylococcus aureus.

Authors:  Boudewijn L M De Jonge; Douglas Gage; Naxing Xu
Journal:  Antimicrob Agents Chemother       Date:  2002-10       Impact factor: 5.191

7.  Roles of serine accumulation and catabolism in the colonization of the murine urinary tract by Escherichia coli CFT073.

Authors:  Andrew T Anfora; Brian J Haugen; Paula Roesch; Peter Redford; Rodney A Welch
Journal:  Infect Immun       Date:  2007-09-04       Impact factor: 3.441

8.  Uropathogenic Escherichia coli CFT073 is adapted to acetatogenic growth but does not require acetate during murine urinary tract infection.

Authors:  Andrew T Anfora; David K Halladin; Brian J Haugen; Rodney A Welch
Journal:  Infect Immun       Date:  2008-10-06       Impact factor: 3.441

9.  Effects of amino acids on expression of enterococcal vancomycin resistance.

Authors:  L J Zarlenga; M S Gilmore; D F Sahm
Journal:  Antimicrob Agents Chemother       Date:  1992-04       Impact factor: 5.191

10.  Regulation of Bacillus subtilis macrofiber twist development by D-cycloserine.

Authors:  N H Mendelson
Journal:  J Bacteriol       Date:  1988-05       Impact factor: 3.490

  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.