Literature DB >> 4328959

Synaptic processing of taste-quality information in thalamus of the rat.

T R Scott, R P Erickson.   

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Year:  1971        PMID: 4328959     DOI: 10.1152/jn.1971.34.5.868

Source DB:  PubMed          Journal:  J Neurophysiol        ISSN: 0022-3077            Impact factor:   2.714


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  8 in total

1.  Morphology and connectivity of parabrachial and cortical inputs to gustatory thalamus in rats.

Authors:  Stephen L Holtz; Anqi Fu; Wyatt Loflin; James A Corson; Alev Erisir
Journal:  J Comp Neurol       Date:  2014-10-07       Impact factor: 3.215

2.  Studies on gustatory responses of amygdaloid neurons in rats.

Authors:  S Azuma; T Yamamoto; Y Kawamura
Journal:  Exp Brain Res       Date:  1984       Impact factor: 1.972

Review 3.  The taste of sugars.

Authors:  Stuart A McCaughey
Journal:  Neurosci Biobehav Rev       Date:  2008-04-18       Impact factor: 8.989

4.  Receptive field properties of thalamo-cortical taste relay neurons in the parvicellular part of the posteromedial ventral nucleus in rats.

Authors:  H Ogawa; T Nomura
Journal:  Exp Brain Res       Date:  1988       Impact factor: 1.972

5.  Difference in taste quality coding between two cortical taste areas, granular and dysgranular insular areas, in rats.

Authors:  H Ogawa; K Hasegawa; N Murayama
Journal:  Exp Brain Res       Date:  1992       Impact factor: 1.972

6.  Distinct neural ensembles in the rat gustatory cortex encode salt and water tastes.

Authors:  Christopher J MacDonald; Warren H Meck; Sidney A Simon
Journal:  J Physiol       Date:  2012-05-08       Impact factor: 5.182

7.  Receptive fields and gustatory responsiveness of frog glossopharyngeal nerve. A single fiber analysis.

Authors:  T Hanamori; K Hirota; N Ishiko
Journal:  J Gen Physiol       Date:  1990-06       Impact factor: 4.086

8.  State Dependency of Chemosensory Coding in the Gustatory Thalamus (VPMpc) of Alert Rats.

Authors:  Haixin Liu; Alfredo Fontanini
Journal:  J Neurosci       Date:  2015-11-25       Impact factor: 6.167

  8 in total

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