Literature DB >> 4161961

Dietary regulation of cholesterol metabolism.

P D Wood, R Shioda, L W Kinsell.   

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Year:  1966        PMID: 4161961     DOI: 10.1016/s0140-6736(66)91924-6

Source DB:  PubMed          Journal:  Lancet        ISSN: 0140-6736            Impact factor:   79.321


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  16 in total

Review 1.  Cholesterol metabolism in man.

Authors:  S M Grundy
Journal:  West J Med       Date:  1978-01

2.  Effect of dietary fat saturation on absorption and intestinal secretion of cholesterol by the hypercholesterolemic rat.

Authors:  R F McGovern; F W Quackenbush
Journal:  Lipids       Date:  1973-08       Impact factor: 1.880

3.  Dietary fat composition and tocopherol requirement. IV. Safety of polyunsaturated fats.

Authors:  R B Alfin-Slater; P Wells; L Aftergood; D Melnick
Journal:  J Am Oil Chem Soc       Date:  1973-12       Impact factor: 1.849

Review 4.  Hepatic lipid secretion and cholelithiasis.

Authors:  R D Soloway; J L Thistle; L J Schoenfield
Journal:  Am J Dig Dis       Date:  1971-05

Review 5.  [Review: cholesterol metabolism].

Authors:  A Weizel
Journal:  Z Ernahrungswiss       Date:  1970-12

6.  [Pool size and turnover of primary bile acids in hyperlipoproteinemias: different findings in type II and type IV hyperlipoproteinemias].

Authors:  J Wollenweber; A Stiehl
Journal:  Klin Wochenschr       Date:  1972-01-01

7.  Incubation of human fecal homogenates with 4-14-C-cholesterol.

Authors:  P D Wood; D Hatoff
Journal:  Lipids       Date:  1970-08       Impact factor: 1.880

8.  Effects of dietary cholesterol and fatty acids on plasma lipoproteins.

Authors:  G Schonfeld; W Patsch; L L Rudel; C Nelson; M Epstein; R E Olson
Journal:  J Clin Invest       Date:  1982-05       Impact factor: 14.808

9.  The effects of unsaturated dietary fats on absorption, excretion, synthesis, and distribution of cholesterol in man.

Authors:  S M Grundy; E H Ahrens
Journal:  J Clin Invest       Date:  1970-06       Impact factor: 14.808

10.  Decreased plasma cholesterol concentrations after PUFA-rich diets are not due to reduced cholesterol absorption/synthesis.

Authors:  Vanu R Ramprasath; Peter J H Jones; Donna D Buckley; Laura A Woollett; James E Heubi
Journal:  Lipids       Date:  2012-09-11       Impact factor: 1.880

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