Literature DB >> 4114385

Separation of a thyroid-active fraction from unheated soya bean flour.

A M Konijn, S Edelstein, K Guggenheim.   

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Year:  1972        PMID： 4114385     DOI： 10.1002/jsfa.2740230502

Source DB:  PubMed          Journal:  J Sci Food Agric        ISSN： 0022-5142            Impact factor:   3.638


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  5 in total

Review 1.  Significance for humans of biologically active factors in soybeans and other food legumes.

Authors:  I Liener
Journal:  J Am Oil Chem Soc       Date:  1979-03       Impact factor: 1.849

Review 2.  Biological and physiological factors in soybeans.

Authors:  J J Rackis
Journal:  J Am Oil Chem Soc       Date:  1974-01       Impact factor: 1.849

3.  Nutritional experience with infant formulas containing soy.

Authors:  S M Weisberg
Journal:  J Am Oil Chem Soc       Date:  1974-01       Impact factor: 1.849

4.  Lack of modification by environmental estrogenic compounds of thyroid carcinogenesis in ovariectomized rats pretreated with N-bis(2-hydroxypropyl)nitrosamine (DHPN).

Authors:  H Y Son; A Nishikawa; T Ikeda; F Furukawa; M Hirose
Journal:  Jpn J Cancer Res       Date:  2000-10

Review 5.  Goitrogenic and estrogenic activity of soy isoflavones.

Authors:  Daniel R Doerge; Daniel M Sheehan
Journal:  Environ Health Perspect       Date:  2002-06       Impact factor: 9.031
  5 in total

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