Literature DB >> 4040135

The electrochemical H+ gradient in the yeast Rhodotorula glutinis.

M Höfer, K Nicolay, G Robillard.   

Abstract

The electrochemical gradient of protons, delta mu H+, was estimated in the obligatory aerobic yeast Rhodotorula glutinis in the pH0 range from 3 to 8.5. The membrane potential, delta psi, was measured by steady-state distribution of the hydrophobic ions, tetraphenylphosphonium (TPP+) for negative delta psi above pH0 4.5, and thiocyanate (SCN-) for positive delta psi below pH0 4.5. The chemical gradient of H+ was determined by measuring the chemical shift of intracellular Pi by 31P-NMR at given pH0 values. The values of pHi increased almost linearly from 7.3 at pH0 3 to 7.8 at pH0 8.5. In the physiological pH0 range from 3.5 to 6, delta mu H+ was fairly constant at values between 17-18 KJ mol-1, gradually decreasing at pH0 above 6. In deenergized cells, the intracellular pHi decreased to values as low as 6, regardless of whether the cell suspension was buffered at pH0 4.5 or 7.5. There was no membrane potential detectable in deenergized cells.

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Year:  1985        PMID: 4040135     DOI: 10.1007/bf00751060

Source DB:  PubMed          Journal:  J Bioenerg Biomembr        ISSN: 0145-479X            Impact factor:   2.945


  16 in total

1.  Temperature dependence of the energy-linked monosaccharide transport across the cell membrane of Rhodotorula gracilis.

Authors:  K B Heller; M Höfer
Journal:  J Membr Biol       Date:  1975       Impact factor: 1.843

Review 2.  Coupling of secondary active transport with a deltamu-H+. .

Authors:  A Kotyk
Journal:  J Bioenerg Biomembr       Date:  1983-12       Impact factor: 2.945

3.  [Transport and utilization of alditols in the yeast Rhodotorula gracilis glutinis (author's transl)].

Authors:  R Klöppel; M Höfer
Journal:  Arch Microbiol       Date:  1976-04-01       Impact factor: 2.552

4.  Evidence for a proton/sugar symport in the yeast Rhodotorula gracilis (glutinis).

Authors:  M Höfer; P C Misra
Journal:  Biochem J       Date:  1978-04-15       Impact factor: 3.857

Review 5.  Mechanisms of solute transport in selected eukaryotic micro-organisms.

Authors:  A A Eddy
Journal:  Adv Microb Physiol       Date:  1982       Impact factor: 3.517

6.  The electrochemical proton gradient of Saccharomyces. The role of potassium.

Authors:  P de la Peña; F Barros; S Gascón; S Ramos; P S Lazo
Journal:  Eur J Biochem       Date:  1982-04-01

7.  Uphill transport of sugars in the yeast Rhodotorula gracilis.

Authors:  A Kotyk; M Höfer
Journal:  Biochim Biophys Acta       Date:  1965-07-22

8.  In vivo 31P and 13C nuclear magnetic resonance studies of acetate metabolism in Chromatium vinosum.

Authors:  K Nicolay; H van Gemerden; K J Hellingwerf; W N Konings; R Kaptein
Journal:  J Bacteriol       Date:  1983-08       Impact factor: 3.490

9.  Membrane potential and cation permeability. A study with a nystatin-resistant mutant of Rhodotorula gracilis (Rhodosporidium toruloides).

Authors:  M Höfer; H Huh; A Künemund
Journal:  Biochim Biophys Acta       Date:  1983-11-09

10.  Active transport of charged substrates by a proton/sugar co-transport system. Amino-sugar uptake in the yeast Rhodotorula gracilis.

Authors:  C Niemietz; R Hauer; M Höfer
Journal:  Biochem J       Date:  1981-02-15       Impact factor: 3.857

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  6 in total

1.  Analysis of the H+/sugar symport in yeast under conditions of depolarized plasma membrane.

Authors:  J Severin; P Langel; M Höfer
Journal:  J Bioenerg Biomembr       Date:  1989-06       Impact factor: 2.945

2.  Monitoring of real changes of plasma membrane potential by diS-C(3)(3) fluorescence in yeast cell suspensions.

Authors:  Jaromír Plášek; Dana Gášková; Hella Lichtenberg-Fraté; Jost Ludwig; Milan Höfer
Journal:  J Bioenerg Biomembr       Date:  2012-07-19       Impact factor: 2.945

Review 3.  Energy efficiency of different mechanistic models for potassium ion uptake in lower eukaryotic cells.

Authors:  A Villalobo
Journal:  Folia Microbiol (Praha)       Date:  1988       Impact factor: 2.099

Review 4.  H+-ATPases from mitochondria, plasma membranes, and vacuoles of fungal cells.

Authors:  B J Bowman; E J Bowman
Journal:  J Membr Biol       Date:  1986       Impact factor: 1.843

Review 5.  Physiology of yeasts in relation to biomass yields.

Authors:  C Verduyn
Journal:  Antonie Van Leeuwenhoek       Date:  1991 Oct-Nov       Impact factor: 2.271

6.  A 31P NMR study of the internal pH of yeast peroxisomes.

Authors:  K Nicolay; M Veenhuis; A C Douma; W Harder
Journal:  Arch Microbiol       Date:  1987-02       Impact factor: 2.552

  6 in total

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