Literature DB >> 18251428

Coupling of secondary active transport with a deltamu-H+. .

A Kotyk1.   

Abstract

Most nutrients and ions in bacteria, yeasts, algae, and plants are transported uphill at the expense of a gradient of the electrochemical potential of protons deltamu-H+ (a type of secondary active transport). Diagnosis of such transports rests on the determination of the transmembrane electrical potential difference deltapsi and the difference of pH at the two membrane sides. The behavior of kinetic parameters K(T) (the half-saturation constant) and J(max), (the maximum rate of transport) upon changing driving ion concentrations and electrical potentials may be used to determine the molecular details of the transport reaction. Equilibrium accumulation ratios of driven solutes are expected to be in agreement with the deltapsi and deltapH measured independently, as well as with the Haldane-type expression involving K(T) and J(max). Different stoichiometries of H+/solute, as well as intramembrane effects of pH and deltapsi, may account for some of the observed inconsistencies.

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Year:  1983        PMID: 18251428     DOI: 10.1007/bf00751052

Source DB:  PubMed          Journal:  J Bioenerg Biomembr        ISSN: 0145-479X            Impact factor:   2.945


  39 in total

1.  Light-induced changes of the pH gradient and the membrane potential in H. halobium.

Authors:  H Michel; D Oesterhelt
Journal:  FEBS Lett       Date:  1976-06-01       Impact factor: 4.124

2.  A possible mechanistic role of the membrane potential in proton-sugar cotransport of Chlorella.

Authors:  W G Schwab; E Komor
Journal:  FEBS Lett       Date:  1978-03-01       Impact factor: 4.124

3.  Models for the active transport of cations...the steady-state analysis.

Authors:  W D Stein; B Honig
Journal:  Mol Cell Biochem       Date:  1977-03-21       Impact factor: 3.396

4.  Energy requirements for maltose transport in yeast.

Authors:  R Serrano
Journal:  Eur J Biochem       Date:  1977-10-17

Review 5.  Performance and conservation of osmotic work by proton-coupled solute porter systems.

Authors:  P Mitchell
Journal:  J Bioenerg       Date:  1973-01

6.  Energy coupling to potassium transport in Streptococcus faecalis. Interplay of ATP and the protonmotive force.

Authors:  E P Bakker; F M Harold
Journal:  J Biol Chem       Date:  1980-01-25       Impact factor: 5.157

7.  The stoicheiometry of the absorption of protons with phosphate and L-glutamate by yeasts of the genus Saccharomyces.

Authors:  M Cockburn; P Earnshaw; A A Eddy
Journal:  Biochem J       Date:  1975-03       Impact factor: 3.857

8.  Calculation of intracellular pH from the distribution of 5,5-dimethyl-2,4-oxazolidinedione (DMO); application to skeletal muscle of the dog.

Authors:  W J WADDELL; T C BUTLER
Journal:  J Clin Invest       Date:  1959-05       Impact factor: 14.808

9.  Kinetic analysis of simultaneously occurring proton-sorbose symport and passive sorbose transport in Saccharomyces fragilis.

Authors:  P J van den Broek; J van Steveninck
Journal:  Biochim Biophys Acta       Date:  1980-11-04

Review 10.  Optical probes of membrane potential.

Authors:  A Waggoner
Journal:  J Membr Biol       Date:  1976-06-30       Impact factor: 1.843

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  5 in total

1.  Effect of external pH on acidification and excretion of ethanol intermediates by Candida utilis.

Authors:  J Páca; J Votruba
Journal:  Folia Microbiol (Praha)       Date:  1991       Impact factor: 2.099

2.  Generalized kinetic analysis of ion-driven cotransport systems: II. Random ligand binding as a simple explanation for non-michaelian kinetics.

Authors:  D Sanders
Journal:  J Membr Biol       Date:  1986       Impact factor: 1.843

Review 3.  Proton-linked sugar transport systems in bacteria.

Authors:  P J Henderson
Journal:  J Bioenerg Biomembr       Date:  1990-08       Impact factor: 2.945

4.  Absence of glucose-stimulated transport in yeast protoplasts.

Authors:  A Kotyk; D Michaljanicová; R Struzinský; L M Baryshnikova; H Sychrová
Journal:  Folia Microbiol (Praha)       Date:  1985       Impact factor: 2.099

5.  The electrochemical H+ gradient in the yeast Rhodotorula glutinis.

Authors:  M Höfer; K Nicolay; G Robillard
Journal:  J Bioenerg Biomembr       Date:  1985-06       Impact factor: 2.945

  5 in total

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