Literature DB >> 395180

Vegetable protein and atherosclerosis.

D Kritchevsky.   

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Year:  1979        PMID： 395180     DOI： 10.1007/bf02671435

Source DB:  PubMed          Journal:  J Am Oil Chem Soc        ISSN： 0003-021X            Impact factor:   1.849


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  18 in total

1.  IN VIVO EFFECT OF L-LYSINE ON RAT LIVER ARGINASE.

Authors:  D CITTADINI; C PIETROPAOLO; D DECRISTOFARO; M D'AYJELLO CARACCIOLO
Journal:  Nature       Date:  1964-08-08       Impact factor: 49.962

2.  FACTORS AFFECTING ATHEROSCLEROSIS IN RABBITS FED CHOLESTEROL-FREE DIETS.

Authors:  D KRITCHEVSKY; S A TEPPER
Journal:  Life Sci (1962)       Date:  1965-08

3.  The effect of animal protein and vegetable protein diets having the same fat content on the serum lipid levels of young women.

Authors:  G R Walker; E H Morse; V A Overley
Journal:  J Nutr       Date:  1960-11       Impact factor: 4.798

4.  Effect of dietary carbohydrate on experimentally induced hypercholesteremia and hyperbetalipoproteinemia in rats.

Authors:  O W PORTMAN; E Y LAWRY; D BRUNO
Journal:  Proc Soc Exp Biol Med       Date:  1956-02

5.  Effects of dietary proteins and amino acids on the plasma cholesterol concentrations of rabbits fed cholesterol-free diets.

Authors:  M W Huff; R M Hamilton; K K Carroll
Journal:  Adv Exp Med Biol       Date:  1977       Impact factor: 2.622

6.  Plasma cholesterol levels in rabbits fed low fat, low cholesterol diets: effects of dietary proteins, carbohydrates and fibre from different sources.

Authors:  R M Hamilton; K K Carroll
Journal:  Atherosclerosis       Date:  1976 Jul-Aug       Impact factor: 5.162

7.  An apolipoprotein preferentially enriched in cholesteryl ester-rich very low density lipoproteins.

Authors:  B Shore; V Shore
Journal:  Biochem Biophys Res Commun       Date:  1974-05-07       Impact factor: 3.575

8.  Diet and experimental atherosclerosis in baboons.

Authors:  J P Strong; H C McGill
Journal:  Am J Pathol       Date:  1967-04       Impact factor: 4.307

9.  Dietary carbohydrates and low cholesterol diets: effects on serum lipids on man.

Authors:  R E Hodges; W A Krehl; D B Stone; A Lopez
Journal:  Am J Clin Nutr       Date:  1967-02       Impact factor: 7.045

10.  Experimental atherosclerosis in rabbits fed cholesterol-free diets. Part 7. Interaction of animal or vegetable protein with fiber.

Authors:  D Kritchevsky; S A Tepper; D E Williams; J A Story
Journal:  Atherosclerosis       Date:  1977-04       Impact factor: 5.162
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  9 in total

1.  Plasma lipid lowering effects of wheat germ in hypercholesterolemic subjects.

Authors:  L Cara; P Borel; M Armand; M Senft; H Lafont; H Portugal; A M Pauli; D Boulze; C Lacombe; D Lairon
Journal:  Plant Foods Hum Nutr       Date:  1991-04       Impact factor: 3.921

2.  Effect of inclusion of cashew globulin (Anacardium occidentale) to a casein diet on lipid parameters in rats.

Authors:  S P Prabha; T Rajamohan
Journal:  Plant Foods Hum Nutr       Date:  1998       Impact factor: 3.921

3.  Effect of dietary animal and vegetable protein on gallstone formation and biliary constituents in the hamster.

Authors:  S Mahfouz-Cercone; J E Johnson; G U Liepa
Journal:  Lipids       Date:  1984-01       Impact factor: 1.880

4.  Cholesterol transport and uptake in miniature swine fed vegetable and animal fats and proteins. 1. Plasma lipoproteins and LDL clearance.

Authors:  L S Hentges; D C Beitz; N L Jacobson; A D McGilliard; J J Veenhuizen
Journal:  Lipids       Date:  1985-11       Impact factor: 1.880

5.  Cholesterol transport and uptake in miniature swine fed vegetable and animal fats and proteins. 2. LDL uptake and cholesterol distribution in tissues.

Authors:  L S Hentges; D C Beitz; N L Jacobson; A D McGilliard
Journal:  Lipids       Date:  1985-11       Impact factor: 1.880

Review 6.  Dietary protein and atherogenesis.

Authors:  C A Barth; M Pfeuffer
Journal:  Klin Wochenschr       Date:  1988-02-15

7.  Altering dietary lysine:arginine ratio has little effect on cardiovascular risk factors and vascular reactivity in moderately hypercholesterolemic adults.

Authors:  Sonia Vega-López; Nirupa R Matthan; Lynne M Ausman; Scott V Harding; Todd C Rideout; Masumi Ai; Seiko Otokozawa; Alicia Freed; Jeffrey T Kuvin; Peter J Jones; Ernst J Schaefer; Alice H Lichtenstein
Journal:  Atherosclerosis       Date:  2009-12-05       Impact factor: 5.162

8.  Induction of long-lasting hypercholesterolemia in the rat fed a cystine-enriched diet.

Authors:  C Sérougne; D Mathé; C Lutton
Journal:  Lipids       Date:  1988-10       Impact factor: 1.880

9.  Metabolic profiling of plasma amino acids shows that histidine increases following the consumption of pork.

Authors:  Samir Samman; Ben Crossett; Miles Somers; Kirstine J Bell; Nicole T Lai; David R Sullivan; Peter Petocz
Journal:  Diabetes Metab Syndr Obes       Date:  2014-06-19       Impact factor: 3.168
  9 in total

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