Literature DB >> 3916238

Lipids of nervous tissue: composition and metabolism.

P S Sastry.   

Abstract

As indicated in the Introduction, the many significant developments in the recent past in our knowledge of the lipids of the nervous system have been collated in this article. That there is a sustained interest in this field is evident from the rather long bibliography which is itself selective. Obviously, it is not possible to summarize a review in which the chemistry, distribution and metabolism of a great variety of lipids have been discussed. However, from the progress of research, some general conclusions may be drawn. The period of discovery of new lipids in the nervous system appears to be over. All the major lipid components have been discovered and a great deal is now known about their structure and metabolism. Analytical data on the lipid composition of the CNS are available for a number of species and such data on the major areas of the brain are also at hand but information on the various subregions is meagre. Such investigations may yet provide clues to the role of lipids in brain function. Compared to CNS, information on PNS is less adequate. Further research on PNS would be worthwhile as it is amenable for experimental manipulation and complex mechanisms such as myelination can be investigated in this tissue. There are reports correlating lipid constituents with the increased complexity in the organization of the nervous system during evolution. This line of investigation may prove useful. The basic aim of research on the lipids of the nervous tissue is to unravel their functional significance. Most of the hydrophobic moieties of the nervous tissue lipids are comprised of very long chain, highly unsaturated and in some cases hydroxylated residues, and recent studies have shown that each lipid class contains characteristic molecular species. Their contribution to the properties of neural membranes such as excitability remains to be elucidated. Similarly, a large proportion of the phospholipid molecules in the myelin membrane are ethanolamine plasmalogens and their importance in this membrane is not known. It is firmly established that phosphatidylinositol and possibly polyphosphoinositides are involved with events at the synapse during impulse propagation, but their precise role in molecular terms is not clear. Gangliosides, with their structural complexity and amphipathic nature, have been implicated in a number of biological events which include cellular recognition and acting as adjuncts at receptor sites. More recently, growth promoting and neuritogenic functions have been ascribed to gangliosides. These interesting properties of gangliosides wIll undoubtedly attract greater attention in the future.(ABSTRACT TRUNCATED AT 400 WORDS)

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Year:  1985        PMID: 3916238     DOI: 10.1016/0163-7827(85)90011-6

Source DB:  PubMed          Journal:  Prog Lipid Res        ISSN: 0163-7827            Impact factor:   16.195


  159 in total

Review 1.  Brain development and assessing the supply of polyunsaturated fatty acid.

Authors:  M T Clandinin
Journal:  Lipids       Date:  1999-02       Impact factor: 1.880

2.  Acylation of 1-palmitoyl-sn-glycerophosphocholine by chick brain microsomes is unaffected by fatty acid binding protein.

Authors:  P A Sellner; A R Phillips
Journal:  Mol Cell Biochem       Date:  1992-11-18       Impact factor: 3.396

Review 3.  The role of the ceramide acyl chain length in neurodegeneration: involvement of ceramide synthases.

Authors:  Oshrit Ben-David; Anthony H Futerman
Journal:  Neuromolecular Med       Date:  2010-05-26       Impact factor: 3.843

4.  Small molecule analysis and imaging of fatty acids in the zebra finch song system using time-of-flight-secondary ion mass spectrometry.

Authors:  Kensey R Amaya; Jonathan V Sweedler; David F Clayton
Journal:  J Neurochem       Date:  2011-05-19       Impact factor: 5.372

Review 5.  GM1 Ganglioside: Past Studies and Future Potential.

Authors:  Massimo Aureli; Laura Mauri; Maria Grazia Ciampa; Alessandro Prinetti; Gino Toffano; Cynthia Secchieri; Sandro Sonnino
Journal:  Mol Neurobiol       Date:  2015-03-12       Impact factor: 5.590

6.  Lipid composition of the pineal organ from rainbow trout (Oncorhynchus mykiss).

Authors:  R J Henderson; M V Bell; M T Park; J R Sargent; J Falcon
Journal:  Lipids       Date:  1994-05       Impact factor: 1.880

7.  Elongation predominates over desaturation in the metabolism of 18:3n-3 and 20:5n-3 in turbot (Scophthalmus maximus) brain astroglial cells in primary culture.

Authors:  D R Tocher
Journal:  Lipids       Date:  1993-04       Impact factor: 1.880

8.  Plasma phospholipids indicate impaired fatty acid homeostasis in preterm infants.

Authors:  Wolfgang Bernhard; Marco Raith; Vera Koch; Rebecca Kunze; Christoph Maas; Harald Abele; Christian F Poets; Axel R Franz
Journal:  Eur J Nutr       Date:  2014-01-24       Impact factor: 5.614

9.  Biochemical effects of dietary linoleic/alpha-linolenic acid ratio in term infants.

Authors:  C L Jensen; H Chen; J K Fraley; R E Anderson; W C Heird
Journal:  Lipids       Date:  1996-01       Impact factor: 1.880

10.  Retinal fatty acids of piglets fed docosahexaenoic and arachidonic acids from microbial sources.

Authors:  M C Craig-Schmidt; K E Stieh; E L Lien
Journal:  Lipids       Date:  1996-01       Impact factor: 1.880

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