Literature DB >> 3897778

High-performance liquid chromatography of sterols: yeast sterols.

R J Rodriguez, L W Parks.   

Abstract

It is evident that the high-pressure liquid chromatograph is an excellent tool for studying sterol metabolism. As noted in the text, the individual effects of unsaturations and alkyl groups on reverse phase elution volumes cannot be extrapolated to predict quantitative effects of multiple functional groups. The mechanism(s) of retention seems more complex than can be explained simply by polarity or hydrophobicity. Since the molecular location of these functional moieties seems critical, retention and separation of sterols may involve specific structural configurations and hence specific interactions with the stationary phase material. The association we have drawn between polarity and HPLC elution may indeed be a secondary effect of another phenomenon. Future studies may unveil the true mechanism(s) of HPLC retention and separation, and allow for the construction of HPLC systems which will separate all isomeric combinations of sterols at the analytical level. The simplicity, rapidity, and reproducibility of these methods make the coupled technique very useful for investigating sterol metabolism. Application of this technique to analyzing putative sterol mutants, purifying sterols for auxotrophic feeding, and analyzing the metabolism of supplemented sterols in auxotrophs provides for significant advances in membrane physiology.

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Year:  1985        PMID: 3897778     DOI: 10.1016/s0076-6879(85)11004-9

Source DB:  PubMed          Journal:  Methods Enzymol        ISSN: 0076-6879            Impact factor:   1.600


  6 in total

1.  Fundamental procedures for determining ergosterol content of decaying plant material by liquid chromatography.

Authors:  S Y Newell; T L Arsuffi; R D Fallon
Journal:  Appl Environ Microbiol       Date:  1988-07       Impact factor: 4.792

2.  Influence of ethanol on the lipid content and fatty acid composition of Saccharomyces cerevisiae.

Authors:  J Sajbidor; Z Ciesarová; D Smogrovicová
Journal:  Folia Microbiol (Praha)       Date:  1995       Impact factor: 2.099

3.  Osh proteins regulate membrane sterol organization but are not required for sterol movement between the ER and PM.

Authors:  Alexander G Georgiev; David P Sullivan; Michael C Kersting; Jeremy S Dittman; Christopher T Beh; Anant K Menon
Journal:  Traffic       Date:  2011-07-19       Impact factor: 6.215

4.  Phytosterols are present in Pneumocystis carinii.

Authors:  S T Furlong; J A Samia; R M Rose; J A Fishman
Journal:  Antimicrob Agents Chemother       Date:  1994-11       Impact factor: 5.191

5.  Ethanol-induced death and lipid composition of Saccharomyces cerevisiae: a comparative study of the role of sterols.

Authors:  C Novotný; L Dolezalová; M Flieger; J Panos; F Karst
Journal:  Folia Microbiol (Praha)       Date:  1992       Impact factor: 2.099

6.  Effect of growth rate on ethanol tolerance of Saccharomyces cerevisiae.

Authors:  C Novotný; M Flieger; J Panos; L Dolezalová
Journal:  Folia Microbiol (Praha)       Date:  1992       Impact factor: 2.099

  6 in total

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