Literature DB >> 3827831

Carbohydrate and protein conformation.

D C Kilpatrick.   

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Year:  1986        PMID: 3827831      PMCID: PMC1147362          DOI: 10.1042/bj2390805

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  10 in total

1.  Studies on mucoproteins. III. The accessibility to trypsin of the susceptible bonds in ovine submaxillary gland mucoprotein.

Authors:  A GOTTSCHALK; S T FAZEKAS DE; S GROTH
Journal:  Biochim Biophys Acta       Date:  1960-10-07

2.  Glycoenzymes: a note on the role for the carbohydrate moieties.

Authors:  J H Pazur; H R Knull; D L Simpson
Journal:  Biochem Biophys Res Commun       Date:  1970-07-13       Impact factor: 3.575

3.  Resistance of extracellular yeast invertase and other glycoproteins to denaturation by tannins.

Authors:  D H Strumeyer; M J Malin
Journal:  Biochem J       Date:  1970-08       Impact factor: 3.857

4.  Immunological evidence for structural similarity among lectins from species of the Solanaceae.

Authors:  D C Kilpatrick; C E Jeffree; C M Lockhart; M M Yeoman
Journal:  FEBS Lett       Date:  1980-04-21       Impact factor: 4.124

5.  Effect of carbohydrate on protein solubility.

Authors:  E Q Lawson; B E Hedlund; M E Ericson; D A Mood; G W Litman; R Middaugh
Journal:  Arch Biochem Biophys       Date:  1983-02-01       Impact factor: 4.013

Review 6.  Carbohydrate moieties of glycoproteins. A re-evaluation of their function.

Authors:  K Olden; J B Parent; S L White
Journal:  Biochim Biophys Acta       Date:  1982-05-12

7.  A comparison of tomato (Lycopersicon esculentum) lectin with its deglycosylated derivative.

Authors:  D C Kilpatrick; C Graham; S J Urbaniak; C E Jeffree; A K Allen
Journal:  Biochem J       Date:  1984-06-15       Impact factor: 3.857

8.  Some properties of the lectin from Datura stramonium (thorn-apple) and the nature of its glycoprotein linkages.

Authors:  N N Desai; A K Allen; A Neuberger
Journal:  Biochem J       Date:  1981-08-01       Impact factor: 3.857

9.  Protein conformation of potato (Solanum tuberosum) lectin determined by circular dichroism.

Authors:  G J van Holst; S R Martin; A K Allen; D Ashford; N N Desai; A Neuberger
Journal:  Biochem J       Date:  1986-02-01       Impact factor: 3.857

10.  The production and properties of an antiserum to potato (Solanum tuberosum) lectin.

Authors:  D Ashford; A K Allen; A Neuberger
Journal:  Biochem J       Date:  1982-03-01       Impact factor: 3.857

  10 in total

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