Literature DB >> 378981

Very slow growth of Escherichia coli.

W Chesbro, T Evans, R Eifert.   

Abstract

A recycling fermentor (a chemostat with 100% biomass feedback) was used to study glucose-limited behavior of Escherichia coli B. The expectation from mass transfer analysis that growth would asymptotically approach a limit mass determined by the glucose provision rate (GPR) and the culture's maintenance requirement was not met. Instead, growth proceeded at progressively lower rates through three distinct phases. After the fermentor was seeded, but before glucose became limiting, growth followed the usual, exponential path (phase 1). About 12 h postseeding, residual glucose in the fermentor fell below 1 microgram . ml-1 and the growth rate (dx/dt) became constant and a linear function of GPR (phase 2). The specific growth rate, mu, therefore fell continuously throughout the phase. Biomass yield and glucose assimilation (13%) were near the level for exponential growth, however, and independent of GPR over a broad range. At a critical specific growth rate (0.04 h-1 for this strain), phase 2 ended abruptly and phase 3 commenced. In phase 3, the growth rate was again constant, although lower than in phase 2, so that mu continued to fall, but growth rates and yields were praboloid functions of GPR. They were never zero, however, at any positive value of GPR. By inference, the fraction of metabolic energy used for maintenance functions is constant for a given GPR, although different for phases 2 and 3, and independent of biomass. In both phases 2 and 3, orcinol, diphenylamine, and Lowry reactive materials were secreted at near-constant rates such that over 50% as much biosynthetic mass was secreted as was retained by the cells.

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Year:  1979        PMID: 378981      PMCID: PMC216912          DOI: 10.1128/jb.139.2.625-638.1979

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  23 in total

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Journal:  Biochem J       Date:  1956-02       Impact factor: 3.857

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5.  The maintenance energy of bacteria in growing cultures.

Authors:  S J Pirt
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6.  Chemical characterization of D-lactate dehydrogenase from Escherichia coli B.

Authors:  E M Tarmy; N O Kaplan
Journal:  J Biol Chem       Date:  1968-05-25       Impact factor: 5.157

7.  EFFECT OF CHELATING AGENTS ON THE GROWTH OF ESCHERICHIA COLI IN SEAWATER.

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Journal:  J Bacteriol       Date:  1964-03       Impact factor: 3.490

8.  A continuous culture study of an ATPase-negative mutant of Escherichia coli.

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9.  The use of lead citrate at high pH as an electron-opaque stain in electron microscopy.

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Journal:  J Cell Biol       Date:  1963-04       Impact factor: 10.539

10.  Electron microscope study of DNA-containing plasms. II. Vegetative and mature phage DNA as compared with normal bacterial nucleoids in different physiological states.

Authors:  E KELLENBERGER; A RYTER; J SECHAUD
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  25 in total

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Authors:  H W van Verseveld; M Metwally; M el Sayed; M Osman; J M Schrickx; A H Stouthamer
Journal:  Antonie Van Leeuwenhoek       Date:  1991 Oct-Nov       Impact factor: 2.271

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Review 5.  Microbial physiology and ecology of slow growth.

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Review 6.  Physiological and Transcriptional Responses of Different Industrial Microbes at Near-Zero Specific Growth Rates.

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7.  Modeling of microbial substrate conversion, growth and product formation in a recycling fermentor.

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8.  Degradation of Toluene and Trichloroethylene by Burkholderia cepacia G4 in Growth-Limited Fed-Batch Culture.

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9.  Measurement of Growth at Very Low Rates ((mu) >= 0), an Approach To Study the Energy Requirement for the Survival of Alcaligenes eutrophus JMP 134.

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10.  Understanding the physiology of Lactobacillus plantarum at zero growth.

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