Literature DB >> 370606

Fungi that produce mycotoxins: conditions and occurrence.

A Ciegler.   

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Year:  1978        PMID： 370606     DOI： 10.1007/bf00447169

Source DB:  PubMed          Journal:  Mycopathologia        ISSN： 0301-486X            Impact factor:   2.574


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  13 in total

1.  Tremorgenic toxin from Penicillium cyclopium grown on food materials.

Authors:  B J Wilson; C H Wilson; A W Hayes
Journal:  Nature       Date:  1968-10-05       Impact factor: 49.962

2.  Occurrence of ochratoxin A and citrinin in cereals associated with mycotoxic porcine nephropathy.

Authors:  P Krogh; B Hald; E J Pedersen
Journal:  Acta Pathol Microbiol Scand B Microbiol Immunol       Date:  1973-12

3.  Contamination of Swedish cereals with ochratoxin A.

Authors:  P Krogh; B Hald; P Englund; L Rutqvist; O Swahn
Journal:  Acta Pathol Microbiol Scand B Microbiol Immunol       Date:  1974-04

4.  Occurrence of patulin in apple juice.

Authors:  P M Scott; W F Miles; P Toft; J G Dubé
Journal:  J Agric Food Chem       Date:  1972 Mar-Apr       Impact factor: 5.279

5.  Studies of the toxicity of Helminthosporium maydis.

Authors:  A Ciegler; J L Richard; J J Ellis; S J Cysewski
Journal:  Appl Microbiol       Date:  1972-03

6.  Aspergilus flavus and aflatoxin in Iowa corn before harvest.

Authors:  E B Lillehoj; D I Fennell; W F Kwolek
Journal:  Science       Date:  1976-08-06       Impact factor: 47.728

7.  Production of aflatoxin on soybeans.

Authors:  S K Gupta; T A Venkitasubramanian
Journal:  Appl Microbiol       Date:  1975-06

8.  Field accumulation of aflatoxin in cottonseed as influenced by irrigation termination dates and pink bollworm infestation.

Authors:  T E Russell; T F Watson; G F Ryan
Journal:  Appl Environ Microbiol       Date:  1976-05       Impact factor: 4.792

9.  12,13-Epoxy-delta 9-trichothecenes as the probable mycotoxins responsible for stachybotryotoxicosis.

Authors:  R M Eppley; W J Bailey
Journal:  Science       Date:  1973-08-24       Impact factor: 47.728

10.  Co-identity of the refusal and emetic principle from Fusarium-infected corn.

Authors:  R F Vesonder; A Ciegler; A H Jensen; W K Rohwedder; D Weisleder
Journal:  Appl Environ Microbiol       Date:  1976-02       Impact factor: 4.792
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  5 in total

1.  Moldy walnut toxicosis in a dog, caused by the mycotoxin, penitrem A.

Authors:  J L Richard; P Bacchetti; L H Arp
Journal:  Mycopathologia       Date:  1981-10-10       Impact factor: 2.574

2.  Natural occurrence of the mycotoxin penitrem A in moldy cream cheese.

Authors:  J L Richard; L H Arp
Journal:  Mycopathologia       Date:  1979-05-31       Impact factor: 2.574

3.  Incidence of mycoflora and mycotoxins in some edible fruits and seeds of forest origin.

Authors:  P K Singh; S Khan; N Harsh; R Pandey
Journal:  Mycotoxin Res       Date:  2001-06       Impact factor: 3.833

4.  Effect of temperature on growth, gene expression, and aflatoxin production by Aspergillus nomius isolated from Brazil nuts.

Authors:  Nathália B S Yunes; Rodrigo C Oliveira; Tatiana A Reis; Arianne C Baquião; Liliana O Rocha; Benedito Correa
Journal:  Mycotoxin Res       Date:  2019-12-11       Impact factor: 3.833

5.  Characterisation of the Mycobiota on the Shell Surface of Table Eggs Acquired from Different Egg-Laying Hen Breeding Systems.

Authors:  Łukasz Tomczyk; Łukasz Stępień; Monika Urbaniak; Tomasz Szablewski; Renata Cegielska-Radziejewska; Kinga Stuper-Szablewska
Journal:  Toxins (Basel)       Date:  2018-07-16       Impact factor: 4.546
  5 in total

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