| Literature DB >> 36230947 |
Abstract
One grand challenge for studying plant biotic and abiotic stress responses is to optimize plant growth and plasticity under variable environmental constraints, which in the long run benefits agricultural production. However, efforts in promoting plant immunity are often accompanied by compromised morphological "syndromes" such as growth retardation, sterility, and reduced yield. Such a trade-off is dictated by complex signaling driven by secondary messengers and phytohormones. Salicylic acid (SA) is a well-known phytohormone essential for basal immunity and systemic acquired resistance. Interestingly, recent updates suggest that external environmental cues, nutrient status, developmental stages, primary metabolism, and breeding strategies attribute an additional layer of control over SA-dependent signaling, and, hence, plant performance against pathogens. In this review, these external and internal factors are summarized, focusing on their specific roles on SA biosynthesis and downstream signaling leading to immunity. A few considerations and future opportunities are highlighted to improve plant fitness with minimal growth compensation.Entities:
Keywords: growth–defense trade-off; phytohormones; plant immunity; salicylic acid
Mesh:
Substances:
Year: 2022 PMID: 36230947 PMCID: PMC9563428 DOI: 10.3390/cells11192985
Source DB: PubMed Journal: Cells ISSN: 2073-4409 Impact factor: 7.666
Figure 1Schematic summary of the connection between different environmental conditions and SA-dependent immunity. Plant growth depends on multiple environmental factors, including temperature, atmospheric CO2, and soil quality (nutrient status). These factors have also been found to modulate SA level and SA-dependent defense response against various pathogens. Notably, an NPR1-independent pathway exists in external factor-mediated protection, which potentially bypasses SA and the associated negative effect on plant growth. SA, salicylic acid; JA, jasmonic acid; NPR1, nonexpressor of pathoegenesis-related genes 1; PR, pathogenesis-related; Pip, pipecolic acid; NHP, N-hydroxy-pipecolic acid; SAR, systemic acquired resistance; eCO2, elevated CO2; P, phosphorus; N, nitrogen; PHR1, phosphate starvation response 1.
Summary of the impact of environmental factors on SA signaling and plant immunity.
| Environmental Conditions | Plant Species | Effect on SA or SA Signaling | Immunity Output | Pathogens/Pests | Ref. |
|---|---|---|---|---|---|
|
| |||||
| Low temperature | Arabidopsis | SA and SAG induced | n/a | n/a | [ |
| Low temperature | Arabidopsis | SA induced | Promote resistance | [ | |
| Low temperature | Arabidopsis | SA induced | Promote resistance | [ | |
| High temperature | Arabidopsis | n/a | Promote susceptibility | TMV | [ |
| High temperature | tomato ( | n/a | Promote susceptibility | TMV | [ |
| High temperature | tomato ( | n/a | Promote susceptibility | TYLCV | [ |
| High temperature | potato ( | SA signaling more active | Promote susceptibility | PVY | [ |
| in resistant cultivar | |||||
|
| |||||
| eCO2 | Arabidopsis | SA induced | Promote resistance | [ | |
| eCO2 | Arabidopsis | SA induced | Promote resistance | [ | |
| eCO2 | beans ( | SA induced | n/a | n/a | [ |
| eCO2 | wheat ( | SA induced | n/a | n/a | [ |
| eCO2 | tomato ( | SA induced | Promote resistance | TMV, | [ |
| eCO2 | maize ( | no change | Promote susceptibility |
| [ |
| eCO2 | wheat (cv. | n/a | Promote susceptibility |
| [ |
| saCO2 | Arabidopsis | SA induced | Promote susceptibility |
| [ |
| saCO2 | Arabidopsis | SA induced | Promote resistance |
| [ |
|
| |||||
| High nitrate supply | tomato ( | n/a | Promote susceptibility | [ | |
| High nitrate and ammonia supply | rice ( | n/a | Promote susceptibility |
| [ |
| High nitrate and ammonia supply | rice ( | n/a | Promote susceptibility |
| [ |
| High nitrate and ammonia supply | wheat (cv. Arche and Récital) | n/a | Promote susceptibility |
| [ |
| Ammonium supply | tomato ( | n/a | Promote resistance |
| [ |
| Low P supply | Arabidopsis | SA induced | n/a | n/a | [ |
| Low P supply | tomato ( | n/a | Promote resistance | [ | |
| Low P supply | cotton (cv. YZ1) | n/a | Promote resistance |
| [ |
| Low P supply, | Arabidopsis | SA signaling more active | Mutant more resistant | [ | |
|
| Arabidopsis | SA and SAG induced | Mutant more resistant | [ | |
|
| Arabidopsis | suppresses SA in | Mutant more resistant | [ | |
| Low K supply | rice ( | n/a | Promote susceptibility |
| [ |
| Low K supply | cotton (cv. DP99B) | PR-1, PR-5 repressed | n/a | n/a | [ |
| High K supply | sweet basil ( | n/a | Promote resistance |
| [ |
|
| |||||
| Age related resistance (ARR) | Arabidopsis | n/a | [ | ||
| Arabidopsis | SA induced | Mutant more resistant | [ | ||
|
| rice | SA induced | Mutant more resistant | [ | |
|
| Arabidopsis | SA induced | Mutant more resistant |
| [ |
|
| Arabidopsis | SA signaling more active | Mutant more resistant |
| [ |
|
| |||||
| Hybrids/ heterosis | Arabidopsis | SA induced | Promote resistance | [ | |
| Hybrids/ heterosis | Arabidopsis | SA induced | Promote resistance | [ | |
n/a, not available or not applicable; eCO2, elevated CO2; saCO2, sub-ambient CO2; TMV, tobacco mosaic virus; TYLCV, tomato yellow leaf curl virus; PVY, potato virus Y; AAR, age-related resistance.