| Literature DB >> 36099244 |
Hykoush A Asaturyan1, Nicolas Basty1, Marjola Thanaj1, Brandon Whitcher1, E Louise Thomas1, Jimmy D Bell1.
Abstract
BACKGROUND: The fatty liver index (FLI) is frequently used as a non-invasive clinical marker for research, prognostic and diagnostic purposes. It is also used to stratify individuals with hepatic steatosis such as non-alcoholic fatty liver disease (NAFLD), and to detect the presence of type 2 diabetes or cardiovascular disease. The FLI is calculated using a combination of anthropometric and blood biochemical variables; however, it reportedly excludes 8.5-16.7% of individuals with NAFLD. Moreover, the FLI cannot quantitatively predict liver fat, which might otherwise render an improved diagnosis and assessment of fatty liver, particularly in longitudinal studies. We propose FLI+ using predictive regression modelling, an improved index reflecting liver fat content that integrates 12 routinely-measured variables, including the original FLI. METHODS ANDEntities:
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Year: 2022 PMID: 36099244 PMCID: PMC9469950 DOI: 10.1371/journal.pone.0273171
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.752
MRI derived PDFF risk range mapped to equivalent FLI risk range.
| Risk | PDFF | FLI | Mapped PDFF to FLI |
|---|---|---|---|
| Normal | 0% ≤ PDFF ≤ 5% | 0 ≤ FLI < 30 | 0 ≤ M-PDFF < 30 |
| Elevated | 5% < PDFF ≤ 10% | 30 ≤ FLI < 60 | 30 ≤ M-PDFF < 60 |
| Severe | 10% < PDFF ≤ 45% | 60 ≤ FLI ≤ 100 | 60 ≤ M-PDFF ≤ 100 |
The risk range from PDFF quantifying liver fat compared to the commonly used equivalent risk range for FLI. Mapped (M)-PDFF describes the interpolated predictive target range to develop and evaluate FLI+.
Comparison of anthropometric, biochemical and clinical subject characteristics.
| Normal | Elevated | Severe | ||
|---|---|---|---|---|
|
| 20343 | 4967 | 3486 | - |
| Male | 10710 (52.6%) | 3455 (69.6%) | 2399 (68.8%) | < 0.0001 |
| Female | 9633 (47.4%) | 1512 (30.4%) | 1087 (31.2%) | < 0.0001 |
| Age (years) | 65 (58, 71) | 66 (60, 71) | 64 (58, 70) | < 0.0001 |
| Weight (kg) | 72.9 (64.1, 82.0) | 84.1 (76.0, 93.9) | 90.1 (80.6, 100.3) | < 0.0001 |
| BMI (kg/m2) | 25.1 (23.1, 27.5) | 28.4 (26.1, 31.0) | 30.4 (27.9, 33.6) | < 0.0001 |
| Waist (cm) | 86 (78, 94) | 96 (90, 103) | 101 (94, 109) | < 0.0001 |
| Hip (cm) | 99 (94, 104) | 103 (99, 108) | 106 (101, 112) | < 0.0001 |
| TG (mg/dL) | 23.3 (16.9, 33.0) | 32.8 (23.4, 45.4) | 36.0 (25.7, 51.5) | < 0.0001 |
| Uric acid (mg/dL) | 3.3 (2.8, 3.9) | 3.9 (3.3, 4.4) | 4.0 (3.4, 4.6) | < 0.0001 |
| Glucose (mg/dL) | 87.5 (81.8, 93.5) | 89.1 (83.0, 96.2) | 90.0 (83.1, 98.5) | < 0.0001 |
| HbA1c (mg/dL) | 621.0 (579.6, 662.4) | 637.2 (590.4, 682.2) | 649.8 (601.2, 707.4) | < 0.0001 |
| HDL (mg/dL) | 26.0 (22.0, 31.0) | 22.8 (19.5, 27.1) | 21.7 (18.6, 25.3) | < 0.0001 |
| TTST (nmol/L) | 7.3 (1.0, 12.4) | 9.1 (1.5, 12.1) | 8.8 (1.6, 11.9) | < 0.0001 |
| GGT (U/L) | 23.3 (17.1, 34.6) | 32.8 (23.6, 48.0) | 37.4 (26.0, 56.8) | < 0.0001 |
| AST (U/L) | 23.9 (20.7, 27.9) | 25.6 (22.1, 30.4) | 27.4 (23.0, 33.6) | < 0.0001 |
| ALT (U/L) | 18.9 (14.7, 24.8) | 24.3 (19.2, 32.5) | 29.4 (21.5, 40.8) | < 0.0001 |
| PLT (109/L) | 243.6 (210.6, 280.9) | 243.4 (209, 280) | 244.5 (211.0, 282.0) | 0.5917 |
| WBC (109/L) | 6.3 (5.3, 7.4) | 6.7 (5.7, 7.7) | 6.9 (5.9, 8.1) | < 0.0001 |
| AST:ALT | 1.27 (1.04, 1.52) | 1.04 (0.86, 1.25) | 0.93 (0.77, 1.15) | < 0.0001 |
| AST:PLT | 0.10 (0.08, 0.12) | 0.11 (0.09, 0.14) | 0.11 (0.09, 0.15) | < 0.0001 |
| Waist:Hip | 0.87 (0.80, 0.93) | 0.93 (0.88, 0.98) | 0.95 (0.90, 1.00) | < 0.0001 |
| Type 2 diabetes | 889 (4.4%) | 584 (11.8%) | 699 (20.1%) | < 0.0001 |
| Liver disease | 224 (1.1%) | 90 (1.8%) | 106 (3.0%) | < 0.0001 |
| FLI | 8.9 (3.5, 21.5) | 32.2 (16.1, 54.5) | 49.0 (28.6, 72.6) | < 0.0001 |
| PDFF (%) | 2.6 (2.1, 3.4) | 6.7 (5.7, 8.0) | 14.6 (11.9, 19.2) | < 0.0001 |
Categorical variables compared using the Kruskal-Wallis test and continuous variables compared using one-way ANOVA. Values are presented as median (interquartile range) for continuous variables and frequency (%) for categorical variables. Abbreviations: TG = triglycerides; HDL = high-density lipoprotein cholesterol; HbA1c = glycosylated haemoglobin A1c; TTST = testosterone; GGT = gamma glutamyltransferase; AST = aspartate aminotransferase; ALT = alanine aminotransferase; PLT = platelet count; WBC = white blood cell count; FLI = fatty liver index; PDFF = proton density fat fraction.
Fig 1Proton density fat fraction (PDFF) in (a) all subjects and (b) three groups.
Fig 2(a) Correlation of fatty liver index (FLI) against respective proton density fat fraction (PDFF); (b) Relationship between FLI and the mapped PDFF.
(a) FLI versus PDFF. (b) FLI versus mapped PDFF.
Fig 3Input variable importance in the three models.
Performance of FLI+ versus FLI.
| CV-Fold | FLI+ | FLI | ||||
|---|---|---|---|---|---|---|
| MAE | SD | R | MAE | SD | R | |
| 1 | 7.67 | 10.5 | 0.557 | 14.3 | 13.2 | 0.372 |
| 2 | 7.87 | 10.7 | 0.535 | 14.8 | 12.9 | 0.369 |
| 3 | 7.61 | 10.4 | 0.552 | 14.4 | 13.2 | 0.371 |
| 4 | 7.83 | 10.8 | 0.520 | 14.7 | 13.8 | 0.334 |
|
| 7.75 | 10.6 | 0.541 | 14.6 | 13.3 | 0.362 |
Four-fold cross-validation (CV) results of mean absolute error (MAE), standard deviation (SD) and coefficient of determination (R2) of fatty liver index (FLI)+ and FLI when compared to mapped proton density fat fraction (PDFF) interpolated to FLI range and threshold.
Fig 4Correlation of fatty liver index (FLI) Plus (a) FLI (b) with proton density fat fraction (PDFF) mapped to the FLI risk range and threshold.
(a) FLI+ versus mapped PDFF. (b) FLI versus mapped PDFF.
Mean performance of FLI+ and FLI stratified by risk groups.
| Risk | MAE | SD | ||
|---|---|---|---|---|
| FLI+ | FLI | FLI+ | FLI | |
| Normal | 4.80 | 11.0 | 5.92 | 10.6 |
| Elevated | 10.6 | 20.9 | 10.5 | 13.4 |
| Severe | 21.5 | 25.8 | 17.9 | 16.8 |
Percentage of predicted FLI+ values with lower absolute error compared to original computed FLI.
| Risk | Mapped PDFF to FLI | FLI+ |
|---|---|---|
| Normal | 0 ≤ M-PDFF < 30 | 77.7% |
| Elevated | 30 ≤ M-PDFF < 60 | 78.0% |
| Severe | 60 ≤ M-PDFF ≤ 100 | 58.1% |
Fig 5Receiver operating characteristic (ROC) curves for (a) FLI+ and (b) FLI to distinguish the presence or absence of fatty liver.
Normal group represents non-fatty liver whereas elevated and severe represent fatty liver. (a) FLI+. (b) FLI.
FLI+ and FLI cut-point table.
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| ≥10 | 91.2 | 0.78 | 0.89 | 6.94 | 0.25 |
| ≥20 | 45.9 | 0.65 | 0.82 | 3.68 | 0.43 |
| ≥30 | 24.4 | 0.55 | 0.77 | 2.41 | 0.59 |
| ≥40 | 13.0 | 0.64 | 0.82 | 3.62 | 0.43 |
| ≥50 | 7.19 | 0.79 | 0.89 | 7.33 | 0.24 |
| ≥60 | 4.22 | 0.93 | 0.97 | 27.6 | 0.07 |
| (a) FLI+ | |||||
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| ≥10 | 57.2 | 0.58 | 0.79 | 2.79 | 0.53 |
| ≥20 | 39.3 | 0.50 | 0.75 | 2.00 | 0.67 |
| ≥30 | 28.7 | 0.44 | 0.72 | 1.60 | 0.77 |
| ≥40 | 20.8 | 0.42 | 0.71 | 1.44 | 0.82 |
| ≥50 | 15.0 | 0.40 | 0.70 | 1.34 | 0.86 |
| ≥60 | 9.97 | 0.43 | 0.72 | 1.53 | 0.79 |
| (b) FLI | |||||
Fatty liver index (FLI)+ (a) and FLI (b) cut-point table by five-unit intervals. Abbreviations: CP = cut-point; % = proportion of patients with an FLI+ and FLI cut-point; SN = sensitivity; SP = specificity; LR+ = positive likelihood ratio; LR− = negative likelihood ratio.