Literature DB >> 36091664

Semiparametric Estimation of the Distribution of Episodically Consumed Foods Measured With Error.

Félix Camirand Lemyre1,2, Raymond J Carroll3,4, Aurore Delaigle5.   

Abstract

Dietary data collected from 24-hour dietary recalls are observed with significant measurement errors. In the nonparametric curve estimation literature, much of the effort has been devoted to designing methods that are consistent under contamination by noise, and which have been traditionally applied for analyzing those data. However, some foods such as alcohol or fruits are consumed only episodically, and may not be consumed during the day when the 24-hour recall is administered. These so-called excess zeros make existing nonparametric estimators break down, and new techniques need to be developed for such data. We develop two new consistent semiparametric estimators of the distribution of such episodically consumed food data, making parametric assumptions only on some less important parts of the model. We establish its theoretical properties and illustrate the good performance of our fully data-driven method in simulated and real data. Supplementary materials for this article are available online.

Entities:  

Keywords:  Asymptotic theory; Deconvolution; Excess zeros; Measurement error; Nonparametric deconvolution

Year:  2020        PMID: 36091664      PMCID: PMC9455891          DOI: 10.1080/01621459.2020.1787840

Source DB:  PubMed          Journal:  J Am Stat Assoc        ISSN: 0162-1459            Impact factor:   4.369


  16 in total

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Authors:  X H Zho; W Tu
Journal:  Biometrics       Date:  1999-06       Impact factor: 2.571

2.  Analysis of repeated measures data with clumping at zero.

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Journal:  Stat Methods Med Res       Date:  2002-08       Impact factor: 3.021

3.  Evaluation of the Healthy Eating Index-2005.

Authors:  Patricia M Guenther; Jill Reedy; Susan M Krebs-Smith; Bryce B Reeve
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4.  The Healthy Eating Index-2010 is a valid and reliable measure of diet quality according to the 2010 Dietary Guidelines for Americans.

Authors:  Patricia M Guenther; Sharon I Kirkpatrick; Jill Reedy; Susan M Krebs-Smith; Dennis W Buckman; Kevin W Dodd; Kellie O Casavale; Raymond J Carroll
Journal:  J Nutr       Date:  2014-01-22       Impact factor: 4.798

5.  A mixed-effects model approach for estimating the distribution of usual intake of nutrients: the NCI method.

Authors:  Janet A Tooze; Victor Kipnis; Dennis W Buckman; Raymond J Carroll; Laurence S Freedman; Patricia M Guenther; Susan M Krebs-Smith; Amy F Subar; Kevin W Dodd
Journal:  Stat Med       Date:  2010-11-30       Impact factor: 2.373

6.  A NEW MULTIVARIATE MEASUREMENT ERROR MODEL WITH ZERO-INFLATED DIETARY DATA, AND ITS APPLICATION TO DIETARY ASSESSMENT.

Authors:  Saijuan Zhang; Douglas Midthune; Patricia M Guenther; Susan M Krebs-Smith; Victor Kipnis; Kevin W Dodd; Dennis W Buckman; Janet A Tooze; Laurence Freedman; Raymond J Carroll
Journal:  Ann Appl Stat       Date:  2011-06-01       Impact factor: 2.083

7.  A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution.

Authors:  Janet A Tooze; Douglas Midthune; Kevin W Dodd; Laurence S Freedman; Susan M Krebs-Smith; Amy F Subar; Patricia M Guenther; Raymond J Carroll; Victor Kipnis
Journal:  J Am Diet Assoc       Date:  2006-10

8.  Collection of food and dietary supplement intake data: What We Eat in America-NHANES.

Authors:  Johanna Dwyer; Mary Frances Picciano; Daniel J Raiten
Journal:  J Nutr       Date:  2003-02       Impact factor: 4.798

9.  Modeling data with excess zeros and measurement error: application to evaluating relationships between episodically consumed foods and health outcomes.

Authors:  Victor Kipnis; Douglas Midthune; Dennis W Buckman; Kevin W Dodd; Patricia M Guenther; Susan M Krebs-Smith; Amy F Subar; Janet A Tooze; Raymond J Carroll; Laurence S Freedman
Journal:  Biometrics       Date:  2009-12       Impact factor: 2.571

10.  Allowing for never and episodic consumers when correcting for error in food record measurements of dietary intake.

Authors:  Ruth H Keogh; Ian R White
Journal:  Biostatistics       Date:  2011-03-04       Impact factor: 5.899

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