Literature DB >> 36089605

Nutrition support use and clinical outcomes in patients with multiple myeloma undergoing autologous stem cell transplant.

Julia Kuypers1, Natalie Simmance2, Hang Quach3,4, Katherine Hastie2, Nicole Kiss5,6.   

Abstract

PURPOSE: Malnutrition is associated with worse outcomes post-haematopoietic stem cell transplantation, with nutrition support recommended for people who are malnourished or have prolonged inadequate energy intake. We investigated associations between nutritional status, nutrition support type and clinical outcomes in adults with multiple myeloma post stem cell transplantation.
METHODS: Medical records (2015-2020) were reviewed to retrieve demographics, anthropometry, dietary data, nutrition support type (enteral/oral versus parenteral), and clinical outcomes (engraftment time, infection, length of stay, weight changes). Relationships were examined using linear regression modelling and Fisher's exact test.
RESULTS: One hundred thirteen participants were included (61% male; median age 62 years). Fifteen participants (13%) received parenteral and 98 (87%) received enteral/oral nutrition support. Parenteral nutrition was associated with shorter platelet engraftment time by 2.7 days (p = 0.036) and a longer hospital stay by 6.1 days (p < 0.001). Nutrition support was not associated with neutrophil engraftment time (p = 0.365). Inadequate energy intake for ≥ 7 days was not associated with any clinical outcomes (p > 0.05).
CONCLUSIONS: Participants who received parenteral nutrition reached platelet engraftment sooner but were in hospital longer. Inadequate energy intake for ≥ 7 days did not impact clinical outcomes. Multi-site prospective studies are warranted to confirm results.
© 2022. The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature.

Entities:  

Keywords:  Autologous stem cell transplant; Enteral nutrition; Multiple myeloma; Nutrition support; Parenteral nutrition

Year:  2022        PMID: 36089605     DOI: 10.1007/s00520-022-07358-y

Source DB:  PubMed          Journal:  Support Care Cancer        ISSN: 0941-4355            Impact factor:   3.359


  27 in total

1.  Individual, nutritional support prevents undernutrition, increases muscle strength and improves QoL among elderly at nutritional risk hospitalized for acute stroke: a randomized, controlled trial.

Authors:  Lisa Ha; Truls Hauge; Anne Bente Spenning; Per Ole Iversen
Journal:  Clin Nutr       Date:  2010-02-21       Impact factor: 7.324

2.  Impact of palliative care consultative service on disease awareness for patients with terminal cancer.

Authors:  Wen-Chi Chou; Yu-Shin Hung; Chen-Yi Kao; Po-Jung Su; Chia-Hsun Hsieh; Jen-Shi Chen; Chi-Ting Liau; Yung-Chang Lin; Chuang-Chi Liaw; Hung-Ming Wang
Journal:  Support Care Cancer       Date:  2013-02-21       Impact factor: 3.603

3.  The nutrition risk index is associated with bacteremia within 30 days after autologous stem cell transplantation in patients with multiple myeloma.

Authors:  Javier Ricardo Garzón Herazo; Oscar Mauricio Muñoz Velandia; Julio Cesar Solano; Luisana Molina Pimienta; Wilmer Javier Figueroa Lemus
Journal:  Transpl Infect Dis       Date:  2020-05-19       Impact factor: 2.228

4.  Body mass index and bioelectrical impedance phase angle as potentially modifiable nutritional markers are independent risk factors for outcome in allogeneic hematopoietic cell transplantation.

Authors:  Paul Urbain; Jakob Birlinger; Gabriele Ihorst; Hans-Konrad Biesalski; Juergen Finke; Hartmut Bertz
Journal:  Ann Hematol       Date:  2012-09-12       Impact factor: 3.673

Review 5.  ESPEN expert group recommendations for action against cancer-related malnutrition.

Authors:  J Arends; V Baracos; H Bertz; F Bozzetti; P C Calder; N E P Deutz; N Erickson; A Laviano; M P Lisanti; D N Lobo; D C McMillan; M Muscaritoli; J Ockenga; M Pirlich; F Strasser; M de van der Schueren; A Van Gossum; P Vaupel; A Weimann
Journal:  Clin Nutr       Date:  2017-06-23       Impact factor: 7.324

6.  Use of the scored Patient-Generated Subjective Global Assessment (PG-SGA) as a nutrition assessment tool in patients with cancer.

Authors:  J Bauer; S Capra; M Ferguson
Journal:  Eur J Clin Nutr       Date:  2002-08       Impact factor: 4.016

7.  Clinical and morphological practices in the diagnosis of transplant-associated microangiopathy: a study on behalf of Transplant Complications Working Party of the EBMT.

Authors:  Ivan S Moiseev; Tatyana Tsvetkova; Mahmoud Aljurf; Randa M Alnounou; Janet Bogardt; Yves Chalandon; Mikhail Yu Drokov; Valentina Dvirnyk; Maura Faraci; Lone Smidstrup Friis; Fabio Giglio; Hildegard T Greinix; Brian Thomas Kornblit; Christiane Koelper; Christian Koenecke; Krzysztof Lewandowski; Dietger Niederwieser; Jakob R Passweg; Christophe Peczynski; Olaf Penack; Zinaida Peric; Agnieszka Piekarska; Paola Erminia Ronchi; Alicia Rovo; Piotr Rzepecki; Francesca Scuderi; Daniel Sigrist; Sanna M Siitonen; Friedrich Stoelzel; Kazimierz Sulek; Dimitrios A Tsakiris; Urszula Wilkowojska; Rafael F Duarte; Tapani Ruutu; Grzegorz W Basak
Journal:  Bone Marrow Transplant       Date:  2018-10-25       Impact factor: 5.483

8.  Validity of the malnutrition screening tool as an effective predictor of nutritional risk in oncology outpatients receiving chemotherapy.

Authors:  Elisabeth Isenring; Giordana Cross; Lynne Daniels; Elizabeth Kellett; Bogda Koczwara
Journal:  Support Care Cancer       Date:  2006-04-19       Impact factor: 3.359

9.  Performance Status Assessment by Using ECOG (Eastern Cooperative Oncology Group) Score for Cancer Patients by Oncology Healthcare Professionals.

Authors:  Faisal Azam; Muhammad Farooq Latif; Ayesha Farooq; Syed Hammad Tirmazy; Saad AlShahrani; Shahid Bashir; Nedal Bukhari
Journal:  Case Rep Oncol       Date:  2019-09-25

Review 10.  Management of Refeeding Syndrome in Medical Inpatients.

Authors:  Emilie Reber; Natalie Friedli; Maria F Vasiloglou; Philipp Schuetz; Zeno Stanga
Journal:  J Clin Med       Date:  2019-12-13       Impact factor: 4.241

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